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What is Recipe Costing?

Our user-friendly cloud-based platform streamlines your cost management, ultimately boosting your profit margins. It serves as a comprehensive solution for effectively managing expenses. Our software is built to adapt and expand according to your evolving requirements. You can begin with menu and recipe costing, gradually progressing to inventory management, purchasing, receiving, meal planning, and more. Unique in the market, our Recipe Costing Software is the sole back-office suite equipped with its own restaurant point of sale. You can initiate the process with food costing and develop your recipes from there. The system allows for the creation of sub-recipes and provides a detailed cost breakdown for all menu offerings. In the recipe section, users can access the total cost of each recipe, encompassing labor, materials, and other components. Operators have the capability to view the cumulative food cost for each menu item, as well as the sub-recipes that contribute to the overall cost of the dish, ensuring a thorough understanding of their expenses. This level of detail enables more informed decision-making for better financial control.

What is Evergreen?

Evergreen provides intuitive software that enables you to prioritize customer engagement over technical tasks, showcasing its capabilities right now. Tailored to meet the practical needs of bustling owners and managers, it serves over 4,500 bars, restaurants, and local enterprises. Boasting an exceptional 98% customer satisfaction rating across more than 12 countries, it simplifies the process of updating menus on digital, print, web, and Facebook platforms all from a single dashboard. The software includes an autofill feature for descriptions, logos, ABVs, and additional details, leveraging a vast database of 3 million beers, wines, and spirits. Furthermore, you can easily add new menu items straight from your mobile device, ensuring your offerings are always aligned with customer preferences. This blend of user-friendliness and operational efficiency positions Evergreen as an essential tool in the hospitality sector, making it easier than ever to maintain a dynamic and appealing menu. As a result, many businesses are choosing Evergreen to enhance their service and streamline their operations.

Media

Media

Integrations Supported

Square POS
AgencySmart
Centrade
Clover
Flowls
Lavu
Lightspeed Restaurant
Wisor

Integrations Supported

Square POS
AgencySmart
Centrade
Clover
Flowls
Lavu
Lightspeed Restaurant
Wisor

API Availability

Has API

API Availability

Has API

Pricing Information

$25.00 per month
Free Trial Offered?
Free Version

Pricing Information

$29 per month
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

Kitchen Porter Tech

Date Founded

2012

Company Location

United States

Company Website

www.recipe-costing.com

Company Facts

Organization Name

Evergreen

Date Founded

2009

Company Location

United States

Company Website

www.evergreenhq.com

Categories and Features

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Brewery

Billing & Invoicing
Cask Management
Demand Planning
Distribution Management
Inventory Management
Order Management
Production Tracking
Quality Control
Recipe Management

Inventory Management

Alerts/Notifications
Barcoding / RFID
Forecasting
Inventory Optimization
Kitting
Manufacturing Inventory Management
Mobile Access
Multi-Channel Management
Product Identification
Reorder Management
Reporting/Analytics
Retail Inventory Management
Supplier Management
Warehouse Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Winery

Barrel Management
Billing & Invoicing
Cellar Management
Inventory Management
Order Management
Point of Sale (POS)
Production Tracking
Vineyard Management
Wine Club Management

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