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What is Rosnet Food Management?

Effectively controlling your food costs is made possible with a distinctive restaurant inventory and management system that surpasses conventional options. Seamlessly keep track of your stock levels and manage quantities using a centralized database. Leverage mobile technology, whether you're connected to the internet or offline, to simplify the inventory management process. Accurately monitor waste and pinpoint the reasons behind product losses. Our system acknowledges the differences in operation between quick-service and full-service restaurants, ensuring it is tailored to meet those specific requirements. Depending on what your suppliers can offer, Rosnet can automate product ordering to save you time and effort. The intuitive design of our inventory system includes sophisticated mobile applications to enhance usability. By applying theoretical usage data and forecasting methods, you can determine the optimal order amounts. With Rosnet’s comprehensive management of theoretical food costing recipes, you can enjoy peace of mind as the burden of that task is lifted from your shoulders. This cutting-edge system not only boosts your operational efficiency but also contributes positively to your financial outcomes, allowing you to focus on providing an excellent dining experience. Additionally, the adaptability of this system ensures that it can grow and evolve alongside your business needs.

What is BPL Digital?

Our firm is dedicated to crafting and developing digital solutions specifically designed for the hospitality, food, and leisure sectors. By improving customer interaction and streamlining operational processes, we strive to empower our clients within these industries. Our passion for the products we develop and the communities we engage with prompted us to open our own restaurant. This venture enabled us to create, construct, and launch native applications while concurrently evaluating our technology in a practical environment. In early 2016, we fully committed to this strategy by establishing a restaurant to acquire direct insights. We believe that grasping the requirements of both operators and patrons is crucial for creating superior products, and there is no substitute for the knowledge gained through real-world experience. In just two weeks, our restaurant achieved £13,000 in revenue, resulting in a net profit of £2,500, which we generously donated to charity via our partner, Raise Your Hands. While our enthusiasm for hospitality technology and our accomplishments in this field are significant, we are also greatly inspired by a variety of other groundbreaking products in the market that stimulate our creativity and passion. This continual learning from various influences not only keeps us energized but also ensures we remain ahead of industry trends. Moreover, our commitment to innovation drives us to seek out new opportunities that enhance both our offerings and the overall experience for our clients.

Media

Media

Integrations Supported

WorkEasy Software

Integrations Supported

WorkEasy Software

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

Rosnet

Company Website

www.rosnet.com

Company Facts

Organization Name

BPL Digital

Company Location

United Kingdom

Company Website

www.bpl-digital.com

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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