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What is Trail?

Trail revolutionizes the conventional paper-based workflows, enabling teams to manage their daily responsibilities with greater efficiency. From overseeing check openings to executing cash outs and maintaining compliance, you can be confident that all details are meticulously tracked. Essential information that was previously scattered across paper records, spreadsheets, and emails is now consolidated in one place. Often, lengthy and expensive audits only uncover issues after they have occurred, leading to unnecessary complications. By keeping impeccable records of your food hygiene inspections, you can easily demonstrate HACCP compliance during evaluations. Scheduled assessments and documented records empower you to proactively adhere to regulatory requirements. Trail acts as a thorough repository for all operations, facilitating smooth internal audits and external reviews. Furthermore, you can identify areas for improved efficiency across your organization while decreasing head office administrative tasks by 25%. You have the option to use your existing checks or choose from a collection of templates, including those for new coronavirus measures. Trail supports both new and veteran team members in executing tasks at the right times, thus reducing the need for extensive onboarding. This cutting-edge platform not only simplifies processes but also fosters a culture of accountability among your teams, ultimately leading to a more organized and efficient workplace. With Trail, organizations can expect to see enhanced productivity and a significant reduction in errors.

What is Recipe Costing?

Our user-friendly cloud-based platform streamlines your cost management, ultimately boosting your profit margins. It serves as a comprehensive solution for effectively managing expenses. Our software is built to adapt and expand according to your evolving requirements. You can begin with menu and recipe costing, gradually progressing to inventory management, purchasing, receiving, meal planning, and more. Unique in the market, our Recipe Costing Software is the sole back-office suite equipped with its own restaurant point of sale. You can initiate the process with food costing and develop your recipes from there. The system allows for the creation of sub-recipes and provides a detailed cost breakdown for all menu offerings. In the recipe section, users can access the total cost of each recipe, encompassing labor, materials, and other components. Operators have the capability to view the cumulative food cost for each menu item, as well as the sub-recipes that contribute to the overall cost of the dish, ensuring a thorough understanding of their expenses. This level of detail enables more informed decision-making for better financial control.

Media

Media

Integrations Supported

Deputy
Google Drive
Microsoft Excel
Square POS

Integrations Supported

Deputy
Google Drive
Microsoft Excel
Square POS

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

$25.00 per month
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

Trail

Date Founded

2014

Company Location

United Kingdom

Company Website

trailapp.com

Company Facts

Organization Name

Kitchen Porter Tech

Date Founded

2012

Company Location

United States

Company Website

www.recipe-costing.com

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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