What is Book My T?

Enhancing guest satisfaction by transforming the dining experience is made possible through innovative restaurant technology like Book My T. This platform provides real-time insights into floor occupancy, ensuring a smooth guest flow, while also allowing for remote monitoring of how long tables are occupied. Such capabilities facilitate effective management of both table and floor usage, supplemented by detailed revenue reports available daily, weekly, monthly, and yearly. Book My T aims to deliver an easy-to-use restaurant management solution that caters to all types of eateries, regardless of the owners' or managers' technical skills. In addition to a Customer App and a Billing System (POS), it seamlessly integrates kitchen operations into a single, unified platform. This integration not only improves the overall customer experience but also streamlines data management for restaurant personnel. By implementing this innovative system, establishments can enhance service quality and optimize their operational efficiency, ultimately leading to greater customer loyalty. Moreover, the comprehensive nature of Book My T ensures that restaurants can adapt to changing needs and remain competitive in a rapidly evolving industry.

Pricing

Price Starts At:
$700 per outlet per year

Screenshots and Video

Book My T Screenshot 1

Company Facts

Company Name:
Book My T
Company Location:
India
Company Website:
www.bookmyt.com

Product Details

Deployment
SaaS
iPhone
iPad
Android
Training Options
Online Training
Support
Standard Support
Web-Based Support

Product Details

Target Company Sizes
Individual
1-10
11-50
51-200
201-500
501-1000
1001-5000
5001-10000
10001+
Target Organization Types
Mid Size Business
Small Business
Enterprise
Freelance
Nonprofit
Government
Startup
Supported Languages
English

Book My T Categories and Features

Restaurant Management Software

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management