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What is BeerSAVER?

The BeerSAVER Beer Control System has emerged as the premier draft beer flow metering solution within the hospitality industry in the United States. It meticulously tracks each ounce of draft beer dispensed from every tap, allowing businesses to pinpoint unaccounted pours and over-pours caused by staff. By utilizing this advanced system, most of our clients experience a remarkable reduction in typical losses from 23% down to an impressive 1%. Our SelfTAP innovation empowers patrons to pour their own drinks, which not only minimizes staffing costs but also ensures they are charged for every ounce consumed. Research indicates that the hospitality sector suffers losses due to unaccounted sales and over-pours that can range anywhere from 5% to 50%. On average, these losses hover around 23%, signifying that approximately one-quarter of all poured beers go unaccounted. Such discrepancies can be attributed to the actions of waitstaff, bartenders, and managers, underscoring the critical need for effective monitoring solutions. By adopting our technology, businesses can protect their profits while simultaneously improving customer satisfaction with a more efficient service experience, ultimately leading to greater loyalty from patrons. This holistic approach not only enhances operational efficiency but also positions establishments for long-term success in a competitive market.

What is Bar Patrol?

Streamline your inventory management process by reducing the time needed for completion by fifty percent, while simultaneously leveraging various devices to achieve swift outcomes. The most accurate approach to assess your liquor inventory is by weighing opened bottles, and with our sleek and speedy Bluetooth Scale, you can effectively oversee your stock while minimizing human errors. Effortlessly transfer your sales data from your POS system into Bar Patrol, empowering you to keep track of sales and scrutinize the differences between what your bartenders logged and what they poured in reality. By implementing your par levels and reorder triggers, Bar Patrol ensures you stay well-stocked without exceeding your budgetary constraints. With a simple click, you can place orders with your suppliers, receive deliveries, and create invoices all in one go. Monitor your bar's performance closely with in-depth usage and variance reports that can identify losses down to the hundredth of an ounce, facilitating precise tracking. Additionally, our features for recipe and item costing enable you to calculate the cost percentage and profit margins for every item on your menu, promoting clarity and efficiency in financial management. This all-encompassing strategy not only helps you maintain ideal inventory levels but also allows you to increase profits with ease, thereby enhancing your overall operational productivity. Ultimately, adopting these innovative tools will transform the way you handle inventory, making the process smoother and more reliable than ever before.

Media

Media

Integrations Supported

Ordyx
SpotOn

Integrations Supported

Ordyx
SpotOn

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

US BeerSAVER Systems

Date Founded

2009

Company Location

United States

Company Website

www.usbeersaver.com

Company Facts

Organization Name

Bar Patrol

Company Website

www.barpatrol.net

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

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