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What is Dishboard?

Dishboard provides free software designed for recipe costing and menu pricing, specifically aimed at restaurants, cafés, bakeries, food trucks, caterers, and other food-related enterprises. With this tool, users can precisely calculate recipe costs, food cost ratios, gross profit margins, serving costs, and suggested retail prices. Furthermore, it allows users to manage their ingredients, oversee packaging, create recipes, evaluate yields and waste, craft recipe cards, track ingredient price fluctuations, import and export CSV files, and assess profitability even after considering delivery service fees. By offering a user-friendly and efficient alternative to cumbersome spreadsheets, Dishboard significantly streamlines the costing process. Users can access all features at no cost, enabling them to store an unlimited number of recipes and ingredients without requiring any credit card details. This makes Dishboard an excellent option for food entrepreneurs who wish to enhance their business operations while keeping expenses low. Ultimately, its comprehensive capabilities empower users to focus more on their culinary creativity and less on financial stress.

What is BevSpot?

Advanced management software designed for food and beverage operations optimizes inventory oversight, ordering, invoicing, and offers crucial insights into sales metrics, empowering your business to thrive from any location. Streamline your inventory assessment process with innovative features like shelf-to-sheet sorting, tailored storage solutions, and the capability to operate offline. Enhance your ordering experience with BevSpot by utilizing tools such as Smart Cart and Expected Inventory, which automatically fill your cart according to your weekly usage or established par levels, allowing you to place orders quickly with a single click, no matter where you are. Effortlessly create and manage recipes, keep an eye on cost percentages, and track fluctuations in ingredient pricing, giving you the ability to adjust recipe components to design the most delectable and profitable menu possible. Achieve a thorough understanding of your cost percentages with comprehensive insights into both recipes and menu items. Our reporting tools include user-friendly charts and graphs that simplify the process of tracking and comparing current inventory levels and the cost of goods sold (COGS). Furthermore, our price tracker monitors price variations over time, enabling you to identify potential cost-saving opportunities for your business. With these robust features at your fingertips, you will be equipped to make strategic decisions that significantly boost your operational efficiency and profitability, ensuring long-term success in a competitive market.

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Integrations Supported

SpotOn
Toast Kitchen Display System
Toast POS

Integrations Supported

SpotOn
Toast Kitchen Display System
Toast POS

API Availability

Has API

API Availability

Has API

Pricing Information

$0
Free Version
Free Trial Offered?

Pricing Information

$68 per month
Free Version
Free Trial Offered?

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

Dishboard

Date Founded

2026

Company Location

Thailand

Company Website

dishboard.co

Company Facts

Organization Name

BevSpot

Date Founded

2014

Company Location

United States

Company Website

www.bevspot.com

Categories and Features

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management

Categories and Features

Bar POS

Cash Drawer Management
Employee Management
Gift Card Management
Inventory Control
Loyalty Program
Separate Checks
Split Checks
Tips Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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