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What is KCMS?

Start taking effortless control of your business today right from your smartphone, applicable in various settings such as retail and food service, including kiosks, franchises, fast food establishments, food trucks, and beyond. This powerful POS system allows for the quick opening and closing of registers, efficient inventory management, and smooth processing of product sales, combo deals, and coupon printing (with a printer) while also managing discounts and cancellations seamlessly. Operating on a cloud-based platform, it offers real-time sales tracking and critical business metrics that enhance oversight and management capabilities. By optimizing service efficiency, you can serve more customers, reduce wait times, and significantly increase both revenue and customer satisfaction. You can easily access your sales data, observe the number of open tables, track kitchen order statuses, and much more, all while ensuring total control over the cash register functions. Furthermore, operators can swiftly and effectively finalize register operations, promoting a hassle-free end-of-day reconciliation process. This innovative approach not only simplifies daily operations but also empowers you to make informed decisions based on comprehensive analytics.

What is JAMIX?

The JAMIX Kitchen Intelligence System represents a cutting-edge software solution aimed at optimizing kitchen management in various food service venues, such as restaurants and catering companies. This integrated system simplifies multiple facets of kitchen operations, including recipe management, cost assessment, allergen monitoring, menu creation, nutritional analysis, inventory management, and procurement, all within a single platform. Suitable for both individual restaurants and large-scale catering operations, the JAMIX Kitchen Intelligence System offers the flexibility to meet a wide range of operational requirements. Currently, it is employed in over 2,500 kitchens across the food service industry, enabling the preparation of more than 1,000,000 meals daily, which highlights its extensive adoption and effectiveness. Furthermore, the robust features of this system not only improve operational efficiency but also help organizations uphold stringent food safety and quality standards. Its ability to adapt and scale makes it an invaluable tool for kitchen professionals seeking to enhance their workflow and deliver exceptional culinary experiences.

Media

Media

Integrations Supported

Additional information not provided

Integrations Supported

Additional information not provided

API Availability

Has API

API Availability

Has API

Pricing Information

$176 per month
Free Trial Offered?
Free Version

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

KCMS

Date Founded

1998

Company Location

Brazil

Company Website

www.kcms.com.br/

Company Facts

Organization Name

Jamix

Date Founded

1989

Company Location

Finland

Company Website

www.jamix.com

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Cloud Kitchen Management

Branded Mobile App
Branded Website
CRM
Call Center Panel
Feedback Management
Inventory Management
Kitchen Display System
Loyalty Management
Menu Integration
Multi-Brand
Online Ordering
Order Management / Tracking
Point-of-Sale (POS)
Reporting / Analytics
Time Tracking

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Online Payments / Funding
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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