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What is RestPOS?

The Electronic Menu signifies a major leap forward for eateries looking to enhance customer loyalty and engagement through a modern, interactive ordering system. By employing a Touch Screen POS System, restaurants can quickly and effectively manage orders, ensuring an impressive experience for guests while maximizing table turnover rates. This comprehensive web-based platform includes essential back-office features such as Menu Creation, Recipe Management, and Inventory Tracking. Furthermore, the Call Center Application provides customers with the ease of placing their orders, ensuring prompt delivery directly to their homes. The RestPOS Anywhere app is designed to be not only quick and user-friendly but also compatible across multiple platforms, making it a perfect fit for restaurants, coffee shops, and cafeterias, thereby improving the overall dining experience for patrons everywhere. In conclusion, the integration of these advanced technologies not only optimizes operational efficiency but also enhances customer satisfaction, further solidifying the establishment's dedication to delivering exceptional service. With the ongoing evolution of dining technology, restaurants can better meet the needs of modern consumers while fostering a loyal customer base.

What is Dinlr Waiter?

Faster service, shorter wait times, and improved employee productivity during every shift are now possible. The process of implementation is simple, and the training and usage are designed to be intuitive. Furthermore, you will benefit from ongoing software updates at no extra cost. With our dinlrSync technology, all devices can synchronize data seamlessly, even offline, ensuring that no transactions are missed. Elevate the dining experience for your guests through tableside ordering, which allows waitstaff to take and send orders directly to the kitchen without stepping away from the table. This approach results in quicker and more accurate order fulfillment, enabling guests to eat, pay, and leave in a timely manner. Consequently, you can serve more patrons, reduce wait times, and lower the chances of losing customers to delays. Optimize your dining room setup in dinlr Waiter for effective seating arrangements and quicker meal services. Moreover, waitstaff can effortlessly assign or release table orders using their devices, which eliminates the need for manual updates on table statuses and streamlines the overall dining process. This enhanced efficiency not only improves staff workflow but also significantly boosts guest satisfaction, leading to a more enjoyable dining experience overall.

Media

Media

Integrations Supported

Additional information not provided

Integrations Supported

Additional information not provided

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

$69 per month
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

RestPOS

Company Location

United States

Company Website

restpos.com

Company Facts

Organization Name

Dinlr

Date Founded

2017

Company Location

Singapore

Company Website

www.dinlr.com

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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