WISK vs. Bar-i

Optimize the handling of your invoices, cost of goods sold (COGS), purchasing, recipes, inventory, and reporting for your restaurant and bar at a pace five times quicker than conventional methods like spreadsheets. Getting started is incredibly simple; just link your point-of-sale system and use your smartphone to scan items. Creating a recipe is easy, as it involves merely selecting the right ingredients, and you can even create layered recipes, such as adding a sauce to a pasta dish. WISK swiftly calculates your expenses using your invoices, helping you maintain profitability without unnecessary complications. Instead of spending endless hours on deciphering costs from invoices, updating recipes, and synchronizing bills with your accounting software, WISK achieves all of this in mere minutes with just a snapshot to initiate the process. You can make well-informed decisions for your restaurant grounded in concrete data rather than subjective opinions. WISK offers valuable business intelligence by evaluating your operational and point-of-sale data, enabling you to stay ahead of the competition. Furthermore, you receive over six distinct types of automated reports, including inventory, variance, and overstock reports, which provide a thorough view of your business's financial status. With WISK handling these tedious tasks, you can concentrate on improving your culinary creations and the overall customer experience, ensuring that your establishment thrives in a competitive market. Embrace the power of technology to transform your restaurant management and elevate your service standards.

Our liquid inventory system is distinguished as the quickest and most precise option available, significantly simplifying the often cumbersome process of bar inventory counting. Bar owners generally find manual counting tedious, making it essential to choose a method that combines high accuracy with remarkable speed. Unlike the typical industry practices that lead to a 15-20% loss of poured products due to overpouring, our solution optimizes inventory oversight and management. With the support of a dedicated success agent, you will appreciate the benefits of our system, as we manage the input of invoices, price updates, and recipe adjustments on a weekly basis following your counts. Furthermore, we prepare a compilation of any discrepancies for your assessment and offer valuable suggestions to further improve your operations. Our success agents are readily available to support you through multiple channels, including email, phone, and Zoom, guaranteeing prompt assistance whenever needed. Bar-i effectively links your physical counts with both purchasing and sales data, enabling precise tracking down to each individual serving. The system also allows for the weighing of open items to the nearest tenth of an ounce with Bluetooth scales, ensuring that pre-batched cocktails and infusions are accounted for accurately. Moreover, you can quickly access barcodes from our extensive database of 30,000 items, helping you maintain control over your inventory management processes. This all-encompassing strategy not only enhances your operational efficiency but also fosters increased profitability within your establishment. Ultimately, our advanced approach to inventory management positions your business for sustained success in a competitive market.