
Silverware is built for hospitality environments where complexity is the norm—not the exception.
Designed for hotels, resorts, and multi-venue properties, Silverware supports thousands of outlets that require centralized control without sacrificing local flexibility. The platform spans core Point of Sale, mobile and contactless guest experiences, enterprise administration, payments, loyalty, kiosks, and kitchen operations—delivered as a single, integrated ecosystem.
Operating in more than 20,000 venues across 35+ countries, Silverware connects seamlessly with leading PMS, accounting, and hospitality systems through 170+ integrations, enabling a unified view of guests, revenue, and operations across every outlet. Real-time reporting, multi-revenue-center management, and enterprise-grade reliability give operators the confidence to scale without disruption.
Backed by hands-on implementation, 24/7 support, and a partnership-driven approach, Silverware is trusted by hospitality leaders who need technology that performs under pressure—and grows with their business.
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TelemetryTV serves as a robust digital signage platform that enables organizations to engage their audiences, raise awareness, and empower their communities and teams. With TelemetryTV, users can seamlessly share vibrant content, including videos, images, and social media feeds, across all their displays, regardless of location. Esteemed organizations like Starbucks, Amazon, and Stanford University utilize TelemetryTV to enhance their internal communications and marketing efforts. Our achievements stem from our adaptability, commitment to open dialogue, teamwork, and a focus on collaboration. We prioritize ongoing learning, question traditional practices, and are attentive to our customers' needs. As we advance toward a future where our environments might communicate, it prompts a thought: What message would you like them to convey? Ultimately, the possibilities for impactful communication are limitless.
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RASI
Elevate your presence in the hospitality sector by utilizing a leading virtual outsourced platform that offers an all-encompassing suite of accounting, payroll, and financial services through managed Finance as a Service (FaaS)! Increase your bottom line by benefiting from exceptional service that caters to the distinct needs of each restaurant, prioritizing precise financial accounting. Make prompt and informed decisions to improve your profit margins, aided by efficient reporting and real-time data access. Protect your assets, employees, and overall business operations with the expertise of compliance specialists and adaptable technology that keeps pace with changing regulations. Enhance your operational efficiency by reducing system fragmentation and cutting overhead costs through meticulous data mapping. Gain superior insights into operations with standardized financial performance metrics across multiple locations. Keep your focus sharp with professional guidance, strategic planning based on knowledge, and strict adherence to corporate compliance requirements. RASI uniquely distinguishes itself by flawlessly merging top-notch software capabilities with outstanding service quality, ensuring that you never have to make sacrifices. This innovative strategy offers a considerable advantage in navigating the intricate world of hospitality finance, ultimately positioning your business for long-term success. With RASI at your side, you can confidently tackle the challenges of the industry while reaping the benefits of a robust financial framework.
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Craftable
Craftable, previously recognized as Bevager/Foodager, offers a comprehensive solution for restaurant management, created by a team of experts from Silicon Valley and seasoned professionals in the hospitality sector. We collaborate with operators, accountants, and restaurateurs to unify businesses through state-of-the-art technology, aiming to enhance profitability and reduce labor costs across restaurants, bars, and hotels.
Our platform is tailored to handle the intricacies of the most sophisticated beverage programs nationwide. You can conveniently track variances and cost percentages simply by placing orders with vendors, meticulously counting every bottle, and calculating the cost of each dash, all without needing a drink to unwind afterward.
Your culinary team can easily adapt their dishes to maintain profit margins in this cost-sensitive market with features such as menu engineering, recipe costing, and price comparisons. Additionally, managing multiple locations, diverse vendors, intricate recipes, and sub-recipes becomes a straightforward task, allowing for streamlined operations and greater efficiency. This ultimately empowers restaurateurs to focus more on what they do best: creating exceptional dining experiences.
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