List of the Top 9 Catering Software for Mac in 2025

An all-in-one online food ordering software designed for various hospitality venues enables customers to place orders through multiple channels, including online, in-store, contactless table service, and over the phone. This versatile system allows for seamless ordering across multiple platforms and offers features like self-service kiosks, table bookings with pre-ordering capabilities, and phone order management. Ideal for restaurants, takeaways, pubs, caterers, hotels, resorts, airports, hospitals, and other businesses in the hospitality sector, it operates without any ongoing fees or commission charges. Packed with robust functionalities, the software supports multiple stores, allowing centralized online ordering for all locations. It is compatible with various printers, including models from Epson, Ibacstel, Goodcom, and others, ensuring versatile printing options. The self-managed system empowers users to make changes at any time from any device that has internet access, enhancing operational flexibility. Additionally, it automatically adjusts to different time zones, accommodating the operational hours of businesses regardless of the server's geographical location. With built-in marketing tools, businesses can effectively communicate with customers via email or SMS, helping to keep them informed and engaged. The in-store ordering feature streamlines the process by facilitating either self-service or waiter-assisted ordering, which can significantly decrease wait times for customers. Furthermore, the table booking function allows patrons to reserve a table while simultaneously placing their orders, creating a more convenient dining experience.

HotelFriend is an innovative cloud software designed for efficient hotel management. By automating tasks related to guest services, room sales, and overall operations, it enhances the guest experience, ensuring their stay is as pleasant as possible. The platform enables you to manage sales from any device, no matter your location, while also providing insights into guest behaviors that can help boost revenue. We prioritize your adherence to current regulations, including GoBD, TSE, GDPR, and DSFinVK, guaranteeing peace of mind as you operate. Join us and partner with a team of forward-thinkers dedicated to placing your needs at the forefront of our services. Embrace a seamless blend of technology and hospitality that elevates your business.

Streamline the behind-the-scenes operations of your food business with effective management strategies. Monitor food expenses, reduce waste, and enhance your profit margins through real-time inventory tracking and Bill-of-Materials ordering. Ideal for businesses such as multi-site restaurants, catering services, hotels, and dark kitchens... Experience operational excellence with our nine comprehensive modules: - Menu Engineering - Inventory Management - Procurement Processes - Sales Analytics - HACCP Compliance & Task Management - Internal Ordering Systems - Accounting Solutions - Production Management - Menu Planning Strategies Utilize a single platform to oversee your back-of-house functions efficiently. Reach out to us today to learn more!

Curate is a comprehensive event management solution designed specifically for caterers and florists. Unlike traditional methods such as spreadsheets and sticky notes, Curate streamlines the entire process from initial proposal to event conclusion. This efficiency enables event professionals to focus more on their passions rather than administrative tasks. The platform features three integrated products: Curate PROPOSALS, Curate COGS, and Curate Rentals, all designed to enhance the event planning experience. By utilizing these tools, users can ensure a smoother workflow and better organization throughout the event lifecycle.

Discover a workplace food initiative that you will truly value and eagerly anticipate. Uncover which local restaurants are visiting your office, and stay updated with notifications about new and exciting dining options as well. With timely reminders, you will never miss an opportunity to treat yourself to your favorite meals, leaving behind any worries of missing out. Benefit from exclusive offers and discounts while enjoying freshly prepared dishes crafted by passionate chefs. Our extensive network of over 2000 restaurant partners boasts exceptional ratings on sites like Yelp and Zagat, highlighting their quality. Through our platform, these culinary experts bring their unique offerings straight to your workplace. This innovative dining experience features daily Popup restaurants, ensuring employees have access to a diverse array of meals created by talented chefs and local establishments right at their office. The key to outstanding food lies in the use of high-quality ingredients and careful preparation. Your individual dietary needs and lifestyle choices deserve to be celebrated with delicious, nourishing meals. We actively seek out authentic and mouth-watering restaurants, providing you with extraordinary dining experiences during your workday. As a result, this program revitalizes your lunch breaks, turning them into moments you genuinely look forward to each day. In essence, it fosters a sense of community and camaraderie among colleagues as everyone shares in the joy of great food.

Spoonfed offers a user-friendly, cloud-based platform for managing food orders during meetings and conferences. This global system accommodates both intricate and straightforward contracts while providing enterprise-level reporting capabilities. Customers are empowered with online and mobile-friendly ordering and management features, allowing them to view, edit, repeat, or cancel their orders directly from their profiles without needing to contact the catering team. They can also access allergen and nutritional information, with the added option to include personal notes. The platform facilitates group ordering, enabling guests to submit individual requests within a collective order, and ensures that each meal is packaged separately for safe, contactless pickup or delivery. With a superior ordering experience backed by detailed Back of House reporting, the system equips catering staff with a comprehensive, end-to-end order management solution. Our dedicated teams in the USA and the UK offer prompt support and onboarding assistance to ensure a smooth transition. By minimizing errors and optimizing production data, we help both customers and caterers save time while guaranteeing that orders are accurately fulfilled and dispatched on schedule. Additionally, we have created various Business Use Cases that enhance the efficiency of catering teams, allowing them not only to improve their current operations but also to explore new opportunities for growth. With these innovations, catering teams can adapt to changing demands and elevate their service offerings significantly.

Transferring guest details from spreadsheets or address books removes the hassle of typing everything by hand. You can choose how to arrange guests, whether to keep them together or separate, creating diverse seating arrangements. Experiment with various configurations using different table shapes and sizes, such as E-shaped tables or linear setups. With just one click, guests can be assigned to their seats based on your desired arrangements. Additionally, you can effortlessly modify the seating plan by dragging and dropping guests or groups to achieve the ideal layout. The tool provides a clear view of elements like gender, family affiliations, VIP status, and personal seating preferences. You can also create printed charts that can be sorted by guest name or table number. Moreover, it facilitates the printing of place cards, table cards, escort cards, invitations, thank you notes, address labels, and assorted stationery. Users have the ability to personalize fonts and colors to align with their event's theme while also adding color-coded dots to represent meal selections and inserting images for a more customized experience. This extensive level of personalization ensures that every event embodies the unique vision of its host, making it memorable for all attendees. Ultimately, such a tool not only streamlines the planning process but also enhances the overall experience for both the hosts and their guests.

Onosys stands out as the leading solution for multi-unit restaurants that need advanced web, mobile app, and call center ordering capabilities, crafted by specialists in digital transaction systems. With Onosys, you can maintain your unique brand identity without being confined to rigid templates and inflexible systems; it smoothly integrates with your branding while providing a responsive support team ready to implement your specific customizations. Our digital solutions not only ensure operational efficiency but have also proven to significantly increase sales by improving conversion rates, raising average ticket sizes, and encouraging repeat business. Maximize the revenue potential of each digital interaction with features such as location-specific item pricing, labor scheduling options, and minimized costs for third-party integrations. Moreover, digital orders can be seamlessly incorporated into your back-of-house operations, complete with unit-specific settings, labor management tools, and extensive connections to your entire technology framework, which includes POS systems, loyalty programs, payment options, gift cards, and third-party marketplaces. By opting for Onosys, you enable your restaurant to be agile and succeed in a rapidly changing digital world, ensuring that you stay ahead of the competition and meet evolving customer expectations. Ultimately, the comprehensive nature of our solutions positions you for sustainable growth in an increasingly digital marketplace.

We provide customized software solutions designed for a variety of industries, including hotels, catering services, restaurants, canteens, hospitals, and educational institutions. Our offerings are divided into three primary categories: management and administrative tools, HACCP food safety software with traceability tailored for the hospitality sector, and nutrition software that facilitates the development and calculation of a wide array of recipes and menus for professional dietetics, featuring nutritional data and comparisons with specific feasibility charts. This collection empowers users to create and evaluate weight loss diets suited for different populations, including athletes, children, pregnant women, those with celiac disease, and diabetics, making it an essential resource for nutritionists and dietetic professionals. Furthermore, through the buffet planning feature and an extensive recipe book, I aim to impart the wealth of knowledge I have accumulated over two decades as an Executive Chef in renowned hotels throughout Europe and America, thereby making culinary excellence attainable for everyone. This holistic strategy not only improves professional practices but also fosters healthier eating choices for a wide array of clients, thereby promoting overall well-being. With our software, users can navigate the complexities of nutrition and culinary arts to create balanced and appealing meals for various dietary needs.