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What is BaPS?

Bakery and production software enhances the order management workflow by allowing the configuration and automation of recurring orders suited to daily, weekly, or any customer-defined schedules. Featuring quick order entry, the system offers user-friendly processes for managing scheduled orders seamlessly, providing immediate access to both daily and weekly order details. The built-in call scheduling and contact management tools streamline the verification of daily order quantities with clients, ensuring efficiency. Moreover, the software's production planning features enable users to schedule orders in advance, accommodating various shifts to maximize productivity. It also incorporates functionalities for handling allergens and nutritional information, facilitating compliance with legal requirements and the swift import of supplier lists for data sheet creation. In terms of route management, delivery notes and invoices can be printed according to set routes and order drops. Customer information is diligently organized, allowing for the storage of critical data, management of pricing structures, application of discounts, and monitoring of account statuses like 'Account on hold' or 'Credit limit reached.' Additionally, the versatile pricing feature allows for the design of customized price lists for individual customers, customer groups, specific products, or categories, further boosting customer satisfaction and operational effectiveness. Ultimately, this all-encompassing strategy guarantees that bakeries can proficiently address their production requirements while catering to customer expectations. By integrating these various functions, the software not only simplifies operational complexities but also empowers bakeries to respond swiftly to market demands.

What is BAKECONTROL 2012?

BACKCONTROL 2012â„¢ offers seamless functionality across multiple touch-screen display panels, allowing for an unrestricted number of displays tailored to specific applications. In a typical setup involving a single flour scale, commonly designated as a 1 line, users often install two to three touch screens: one adjacent to the flour scale, another linked to a table scale for ingredient oversight, and a third focused on managing recipes and production schedules. Furthermore, displays can also be affixed to various equipment, including sourdough tanks and liquid yeast dispensers, which play a crucial role in liquid dosing systems. BACKCONTROL 2012â„¢ effectively oversees every aspect of your production needs, providing vital information throughout the dough preparation phase. With data updates occurring within mere seconds, users can maintain constant access to inventory status. To ensure the security of this information, a password-protected login is required, allowing users to track production metrics, manage stock levels, and consult alarm notifications as well as recipe and ingredient information efficiently. This comprehensive control significantly optimizes the entire production workflow, boosting both efficiency and precision in operations. Additionally, the integration of multiple display options fosters a more versatile and user-friendly production environment.

Media

Media

Integrations Supported

Microsoft Excel
Microsoft Outlook
Sage 50

Integrations Supported

Microsoft Excel
Microsoft Outlook
Sage 50

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

Bowe Digital

Date Founded

1994

Company Location

United Kingdom

Company Website

www.bowe.co.uk/software/bakery-production-software/

Company Facts

Organization Name

HB-Technik

Date Founded

1995

Company Location

United States

Company Website

hbtechnikusa.com/prod19_bakecontrol.html

Categories and Features

Bakery

Accounting Management
Customer Management
Inventory Management
Labor Cost Calculator
Nutrition & Ingredient Labels
Nutrition Analysis
Production Management
Recipe / Formula Costing
Recipe / Formula Management
Sales History
Sales Management

Categories and Features

Bakery

Accounting Management
Customer Management
Inventory Management
Labor Cost Calculator
Nutrition & Ingredient Labels
Nutrition Analysis
Production Management
Recipe / Formula Costing
Recipe / Formula Management
Sales History
Sales Management

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