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What is Certus Food ERP?

Certus Food ERP software is specifically designed to assist food and beverage manufacturers in enhancing both the quality of their products and the efficiency of their operations. This all-encompassing software solution comprises a wide range of features aimed at helping food businesses optimize their production processes in a flexible manner. By leveraging our state-of-the-art ERP system, organizations can identify and resolve significant production issues, which ultimately results in improved overall performance. Our cutting-edge ERP platform includes powerful management and forecasting tools that enable food companies to boost their profitability in a strategic way. Moreover, Certus Food ERP provides customized options for executing quality audits, managing allergens, ensuring compliance prior to receipt, and more, all focused on upholding necessary quality standards. It also contributes to the reduction of raw material waste and the shortening of production times through our adaptable and feature-rich business management modules. With Certus Food ERP, you can streamline bulk ingredient management, make data-driven purchasing choices, and expedite your operational workflows. In addition, the software is crafted to meet the specific requirements of each business, ensuring that you can effectively tackle the challenges presented by the constantly changing food industry landscape. Ultimately, adopting Certus Food ERP can significantly enhance your capacity to remain competitive and responsive to market demands.

What is EGS CALCMENU Web?

EGS Enggist & Grandjean Software stands at the forefront of delivering innovative web-based software and business solutions tailored for the foodservice sector. With over three decades of combined experience in culinary arts and technology, we have created EGS CALCMENU Web, a comprehensive solution equipped with advanced features and intelligent tools designed to revolutionize recipe management. Our primary focus lies in streamlining foodservice operations and enhancing the efficiency of recipe management processes. This innovative solution assists in managing various aspects such as food costing, recipe consistency, supplier pricing, HACCP compliance, nutritional details, and minimizing food waste. Recipe Management Made Effortless Store and encode all your recipes in a centralized location for easy access. Swift Recipe Evaluation Precisely assess allergens and nutritional data for each dish with ease. Enhanced Cost Management Quickly calculate and monitor the costs associated with recipe creation, allowing for better financial oversight. Consistent Compliance with Regulations Maintain a clear record of nutrient and allergen information to adhere to food safety laws and labeling standards, ensuring your business operates within legal guidelines. With our solution, foodservice professionals can not only improve operational efficiency but also enhance the quality of their offerings, leading to a more successful business.

Media

Media

Integrations Supported

Microsoft 365
Microsoft Office 2021
Microsoft Power BI

Integrations Supported

API Availability

API Availability

Has API

Pricing Information

$70 per month

Pricing Information

CHF1,190 per year
Prices are subject to client requirements and custom requests.
Free Trial Offered?

Supported Platforms

SaaS

Supported Platforms

SaaS
Windows
On-Prem

Customer Service / Support

Standard Support
Web-Based Support

Customer Service / Support

Standard Support
Web-Based Support

Training Options

Documentation Hub
On-Site Training

Training Options

Documentation Hub
Online Training

Company Facts

Organization Name

Certus Food ERP

Company Location

United States

Company Website

certusfooderp.com

Company Facts

Organization Name

EGS Enggist & Grandjean Software

Date Founded

1985

Company Location

Switzerland

Company Website

www.calcmenu.com

Categories and Features

ERP

Not specified

Food Manufacturing

Not specified

Categories and Features

Food Manufacturing

Compliance
Food Safety
Food Traceability
Ingredient Management
Production Scheduling
Quality Management
Recipe Management
Seasonal Demand Forecasting

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Free / Reduced Meals
Inventory Management
Menu Planning
Nutritional Analysis
Purchasing
Recipe Management
Schools

Food Traceability

CRM
Order Management
Production Management
Quality Control
Recipe Management

Menu

Color-Coding / Upselling Tools
Digital Signage / Menu Boards
Kiosk Menus
Menu Design Tools
Menu Item Management
POS Integration
Pre-Made Menu Templates
Printed/Paper Menus
QR Code Menus
Tablet Menus

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Recipe Management

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