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support 3 out of 5 stars

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What is CooksTime?

CooksTime is an innovative restaurant accounting and management system designed specifically to enhance the operational efficiency of small to medium-sized businesses in the food service industry. This platform not only aids in quickly identifying challenges but also provides valuable insights necessary for achieving profitability in a restaurant setting. Whether you're just starting out as a restaurant owner or you're an experienced operator seeking to improve your existing accounting tools, CooksTime offers comprehensive support. The system encompasses essential features such as bookkeeping, analytics, cost management, and budgeting, ensuring you have everything you need at your fingertips. Developed by expert restaurant accountants, it prioritizes the unique needs of restaurant operators rather than catering to a broad range of industries. By simplifying processes like menu creation, waste tracking, and yield calculation, CooksTime enhances daily operations. Additionally, our complimentary mobile barcode scanner facilitates inventory management for bar items, significantly reducing the time spent on this task. You can also monitor your stock levels, receive text notifications when supplies are running low, place orders online, and much more, all from a single platform designed to streamline restaurant management. Ultimately, CooksTime empowers restaurant owners to focus on what truly matters—delivering quality food and exceptional service.

What is COGS-Well?

A comprehensive inventory control and recipe management system can greatly reduce waste, curb theft, broaden menu options, and decrease food and beverage costs. Unfortunately, many of the current systems require substantial time and effort to implement, often spanning several months, and necessitate ongoing maintenance that can take up numerous hours weekly. Introducing COGS-Well, a revolutionary solution that simplifies restaurant inventory and recipe management, transforming the entire experience into a quick and user-friendly process. The primary issue with traditional inventory management systems is their protracted installation period, which is then followed by a significant commitment to maintenance. Our dedicated team has spent years perfecting these systems and has successfully deployed them in tens of thousands of restaurants around the world. With COGS-Well, establishing a robust inventory management solution is quick and easy, allowing your staff to focus on what they do best. This innovative system not only streamlines operations but also provides restaurant owners with the insights needed to make strategic decisions that foster growth and enhance profitability. Ultimately, COGS-Well empowers businesses to thrive in a competitive market, transforming challenges into opportunities.

Media

Media

Integrations Supported

Aloha EPOS
Fintech
Square POS
Tabit
Toast POS
TouchBistro
Focus POS

Integrations Supported

Aloha EPOS
Fintech
Square POS
Tabit
Toast POS
TouchBistro
7shifts
Acumatica Cloud ERP
Jonas Club Management
Lavu
NetSuite
Ottimate
POSitouch
QuickBooks Live Bookkeeping
Rapid POS
Sage 100
TimeForge
WooCommerce
Xero

API Availability

API Availability

Has API

Pricing Information

$159 per month

Pricing Information

$189 per month
Monthly subscription. Cancel anytime. Does not include one-time setup fee.

Supported Platforms

SaaS
Android
iPhone
Mac

Supported Platforms

SaaS
iPad
Windows
Mac
Chromebook
Linux

Customer Service / Support

Web-Based Support

Customer Service / Support

Web-Based Support

Training Options

Documentation Hub
Online Training

Training Options

Documentation Hub
Webinars
Online Training

Company Facts

Organization Name

CooksTime

Date Founded

2022

Company Location

United States

Company Website

www.cookstime.com

Company Facts

Organization Name

COGS-Well

Company Location

United States

Company Website

www.cogs-well.com

Categories and Features

Restaurant Accounting

Not specified

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Sales Tracking

Categories and Features

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Recipe Management

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