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What is PAR OPS?

PAR OPS™ is an advanced restaurant operations platform built to give operators full control over costs, performance, and efficiency. Acting as a single source of truth, it unifies inventory management, labor scheduling, data analytics, theft detection, and delivery recovery under one ecosystem. The Inventory module reduces waste and food costs through recipe-level tracking, prep sheets, and theoretical vs. actual costing, cutting daily inventory time to under 15 minutes. Workforce tools balance labor efficiency with employee satisfaction by enabling mobile scheduling, automated shift management, and predictive staffing based on demand. Intelligence offers powerful forecasting and custom reporting, while Coach allows leaders to monitor 100+ KPIs in real time and assign tasks across locations. Detect combats loss with transaction-level visibility and video integration, preventing theft and saving operators thousands annually. Recovery simplifies delivery loss disputes, automatically detecting issues with third-party marketplaces and recovering revenue with minimal manual effort. The Delivery module streamlines reconciliation across DSPs, consolidating data into one dashboard while detecting outages before they affect customers. With premium add-ons like checklists, manager’s logs, and invoice scanning, operators can customize PAR OPS™ to fit their exact needs. Trusted by top franchises like Arby’s and Cousins Subs, the platform combines industry-leading expertise, automation, and support to help restaurants save money, protect margins, and focus on growth.

What is MenuMax?

Enhance your revenue by strategically pricing each item on your menu, while also taking into account customer preferences and complying with menu labeling laws through a thorough evaluation of your dishes' nutritional information. Ensure production quality remains high by meticulously documenting vital details that support consistency. MenuMax is committed to providing an outstanding application designed to boost customer profits and minimize expenses. With our extensive experience in the food service industry and a strong focus on customer support, we simplify various back-of-house functions, making operations more efficient. MenuMax is tailored to grow with your business, equipping you with the essential tools to effectively oversee multiple locations. Since its inception in 1995, MenuMax has been dedicated to developing top-notch applications that not only enhance customer profits but also promote cost savings. Our profound knowledge of the foodservice landscape, paired with exceptional customer service, significantly eases back-of-house management challenges. By selecting MenuMax, you are positioning your business to flourish in a dynamic market environment, ensuring that you stay ahead of the competition. This strategic partnership empowers you to adapt and thrive, no matter how the industry evolves.

Media

Media

Integrations Supported

AllianceHCM
PAR

Integrations Supported

AllianceHCM
PAR

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

$49.95 per user per month
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

PAR Technology

Date Founded

1968

Company Location

United States

Company Website

partech.com/products/par-ops/

Company Facts

Organization Name

MenuMax

Date Founded

1982

Company Location

United States

Company Website

www.menumax.com

Categories and Features

Recipe Costing

Analytics/Reporting
Demand Planning
Inventory Management
Menu Management
Nutrition/Allergen Management
Online Ordering
Point of Sale
Recipe Management

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