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What is TabX?

At TabX, we aim to streamline the experience of settling your bar tab, making it easy to manage directly from your device. This groundbreaking solution removes the inconvenience of giving your credit card, waiting in long lines when it's time to leave, or stressing about forgetting to pay. When you go out for drinks, you likely intend to have more than one, which usually means opening a tab. However, this also implies that when you're ready to depart, you may end up searching for a bartender to finalize your tab, hoping you haven't misplaced your bill. Thankfully, with the TabX app, this stress is eliminated. You can quickly open and close your bar tab at your leisure using your phone, or you can let us automatically manage the closing for you. For bartenders, the flurry of incoming orders can be intense, and each interruption to settle a tab can hinder their efficiency, possibly affecting their sales and tips. With TabX, those lost chances are no longer a concern, resulting in smoother transactions and improved service for everyone. In the end, our goal is to elevate the experience for both patrons and bartenders, ensuring that every night out is more enjoyable and memorable. Furthermore, by integrating technology into this age-old process, we are redefining how social interactions occur in bars, making it more seamless than ever before.

What is BeerSAVER?

The BeerSAVER Beer Control System has emerged as the premier draft beer flow metering solution within the hospitality industry in the United States. It meticulously tracks each ounce of draft beer dispensed from every tap, allowing businesses to pinpoint unaccounted pours and over-pours caused by staff. By utilizing this advanced system, most of our clients experience a remarkable reduction in typical losses from 23% down to an impressive 1%. Our SelfTAP innovation empowers patrons to pour their own drinks, which not only minimizes staffing costs but also ensures they are charged for every ounce consumed. Research indicates that the hospitality sector suffers losses due to unaccounted sales and over-pours that can range anywhere from 5% to 50%. On average, these losses hover around 23%, signifying that approximately one-quarter of all poured beers go unaccounted. Such discrepancies can be attributed to the actions of waitstaff, bartenders, and managers, underscoring the critical need for effective monitoring solutions. By adopting our technology, businesses can protect their profits while simultaneously improving customer satisfaction with a more efficient service experience, ultimately leading to greater loyalty from patrons. This holistic approach not only enhances operational efficiency but also positions establishments for long-term success in a competitive market.

Media

Media

Integrations Supported

Nimble
Ordyx
SpotOn
Stripe

Integrations Supported

Nimble
Ordyx
SpotOn
Stripe

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

TabX

Company Location

United States

Company Website

www.tabxapp.com

Company Facts

Organization Name

US BeerSAVER Systems

Date Founded

2009

Company Location

United States

Company Website

www.usbeersaver.com

Categories and Features

Bar POS

Cash Drawer Management
Employee Management
Gift Card Management
Inventory Control
Loyalty Program
Separate Checks
Split Checks
Tips Management

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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