Top Fusion Alternatives

Flex Catering software empowers food enterprises to enhance sales while conserving time and resources. As a comprehensive solution, Flex addresses all aspects of catering and off-premise operations, facilitating everything from online ordering to effective production management. By utilizing Flex, your business can streamline processes, allowing for accelerated growth. This all-encompassing tool equips you to oversee various elements of your catering operations, including managing orders, coordinating events, and handling production and delivery logistics. Our cutting-edge online ordering platform is fully customizable to align with your brand identity and can seamlessly integrate with your existing website. Designed specifically for the B2B and B2C sales landscape, its workflow is tailored to meet diverse business needs. Flex's extensive feature set enables businesses to efficiently manage: - Orders and invoices - Event coordination - Venue and room bookings - Proposal creation with electronic signature capabilities - Customer and company account management - Menu creation - Gift card issuance - Delivery oversight - Food cost calculations - Financial tracking and payments - Secure online payment processing - Built-in U.S. tax calculation - Reporting functionalities - Integration with third-party services Contact our welcoming team today to schedule a demo and discover how we can support your catering business in reaching its full potential. With Flex, the future of your catering operations is within reach.

Streamline the behind-the-scenes operations of your food business with effective management strategies. Monitor food expenses, reduce waste, and enhance your profit margins through real-time inventory tracking and Bill-of-Materials ordering. Ideal for businesses such as multi-site restaurants, catering services, hotels, and dark kitchens... Experience operational excellence with our nine comprehensive modules: - Menu Engineering - Inventory Management - Procurement Processes - Sales Analytics - HACCP Compliance & Task Management - Internal Ordering Systems - Accounting Solutions - Production Management - Menu Planning Strategies Utilize a single platform to oversee your back-of-house functions efficiently. Reach out to us today to learn more!

Software for managing resources and planning in the Audiovisual, Event, and Party sectors. Oversee your projects from inception to completion: Organize resources, monitor inventory levels, and generate and send quotes. Enjoy flexible licensing options tailored to your requirements, ensuring you only pay for the features and add-ons you actually need. The Equipment Scheduling tool simplifies the process of organizing your equipment. Monitor stock levels and their locations at any given moment, allowing for more strategic planning, package creation, and proactive management of potential shortages. With the Equipment Tracking add-on, you can manage the complete lifecycle of your equipment. Stay informed about which items must be packed, collected, returned, or are experiencing delays, while maintaining detailed records right down to the serial number. Additionally, the Crew Scheduling feature facilitates employee management and scheduling. Easily obtain availability, formulate schedules, and maintain open lines of communication with your team members. Utilize the Quoting and Invoicing add-on to generate quotes and monitor invoices effectively. The integrated CRM enhances customer and employee interaction, making it easier to handle communication. Don’t miss out—register for a free trial today and see how it can transform your workflow!

FoodStorm stands out as the sole software specifically designed for grocery that facilitates order-ahead meals and catering services. With FoodStorm, customers can conveniently place their orders either online or in-store, while the software effectively consolidates production and enhances operational efficiency across various departments and locations. This innovative solution caters to a wide range of grocery needs, from holiday catering and made-to-order meals to deli pre-orders, custom cakes, everyday catering, coffee orders, and even floral arrangements. Reach out to us today to discover the full potential of FoodStorm for your grocery business!

We provide customized software solutions designed for a variety of industries, including hotels, catering services, restaurants, canteens, hospitals, and educational institutions. Our offerings are divided into three primary categories: management and administrative tools, HACCP food safety software with traceability tailored for the hospitality sector, and nutrition software that facilitates the development and calculation of a wide array of recipes and menus for professional dietetics, featuring nutritional data and comparisons with specific feasibility charts. This collection empowers users to create and evaluate weight loss diets suited for different populations, including athletes, children, pregnant women, those with celiac disease, and diabetics, making it an essential resource for nutritionists and dietetic professionals. Furthermore, through the buffet planning feature and an extensive recipe book, I aim to impart the wealth of knowledge I have accumulated over two decades as an Executive Chef in renowned hotels throughout Europe and America, thereby making culinary excellence attainable for everyone. This holistic strategy not only improves professional practices but also fosters healthier eating choices for a wide array of clients, thereby promoting overall well-being. With our software, users can navigate the complexities of nutrition and culinary arts to create balanced and appealing meals for various dietary needs.

Culinary Software Services delivers sophisticated software solutions for the restaurant and foodservice industry, including popular programs like ChefTec, CorTec, and Escoffier, which are designed for chefs, restaurant proprietors, operators, and various other foodservice professionals. The company's clientele is diverse, encompassing not only restaurants and caterers but also hotels, motels, and educational institutions, which signifies its broad market appeal. ChefTec is recognized as a leading software option, particularly for Recipe & Menu-Costing, Inventory Control, and Nutritional Analysis. With the inclusion of both ChefTec and CorTec, Culinary Software Services has positioned itself as a leader in the industry by offering comprehensive solutions that address the specific challenges faced by culinary businesses. Their product range goes beyond these key solutions, providing a myriad of software options that cater to the distinct requirements of chefs and food service operations, thereby equipping them with essential tools for thriving in a competitive landscape. By maintaining a strong emphasis on innovation and prioritizing customer satisfaction, Culinary Software Services is continuously shaping the future of foodservice software, paving the way for new advancements and better service delivery. This commitment not only enhances operational efficiency but also empowers clients to elevate their culinary businesses and achieve greater success.

FoodNotify serves as a comprehensive management platform for the food and beverage industry, providing essential support to restaurants, hotels, food service operations, and catering enterprises in streamlining their processes. With FoodNotify's innovative solutions for ordering, recipes, and inventory oversight, users can efficiently manage multiple locations. Additionally, the platform seamlessly integrates with various third-party systems, including cost management and point-of-sale solutions, enabling businesses to maximize the benefits they gain from using FoodNotify. This integration fosters a more cohesive operational framework, ultimately leading to enhanced efficiency and profitability.

A tailored system created to manage stocks, purchase orders, and inventory control, it boasts a customizable product structure that incorporates various groups, families, and sub-families to meet diverse needs. This system offers features such as recipe cards, butcher tests, and controls for banqueting and buffet setups, positioning it as one of the most extensive food and beverage management solutions available. Furthermore, it provides a flexible coding system for product names, facilitating hierarchical organization through groups, families, sub-families, and individual products, which can range from simple items to complex categories, technical files, or portionable goods. The platform supports the management of multiple warehouses and accommodates an unlimited number of departments or sections, each of which can function with or without maintaining inventory. Users can delve into detailed analyses of profits and costs for each section, along with comprehensive reports that reflect both sales and internal consumption. Moreover, the system is fully compatible with point-of-sale software, ensuring that stock levels are automatically adjusted as products are sold, based on technical files or recipe cards. This seamless integration not only simplifies inventory management processes but also guarantees that businesses can uphold precise records and enhance their operational efficiency. By leveraging such advanced features, organizations can significantly improve their resource management and strategic planning capabilities, ultimately leading to better decision-making and increased profitability.

Spoonfed offers a user-friendly, cloud-based platform for managing food orders during meetings and conferences. This global system accommodates both intricate and straightforward contracts while providing enterprise-level reporting capabilities. Customers are empowered with online and mobile-friendly ordering and management features, allowing them to view, edit, repeat, or cancel their orders directly from their profiles without needing to contact the catering team. They can also access allergen and nutritional information, with the added option to include personal notes. The platform facilitates group ordering, enabling guests to submit individual requests within a collective order, and ensures that each meal is packaged separately for safe, contactless pickup or delivery. With a superior ordering experience backed by detailed Back of House reporting, the system equips catering staff with a comprehensive, end-to-end order management solution. Our dedicated teams in the USA and the UK offer prompt support and onboarding assistance to ensure a smooth transition. By minimizing errors and optimizing production data, we help both customers and caterers save time while guaranteeing that orders are accurately fulfilled and dispatched on schedule. Additionally, we have created various Business Use Cases that enhance the efficiency of catering teams, allowing them not only to improve their current operations but also to explore new opportunities for growth. With these innovations, catering teams can adapt to changing demands and elevate their service offerings significantly.

Curate is a comprehensive event management solution designed specifically for caterers and florists. Unlike traditional methods such as spreadsheets and sticky notes, Curate streamlines the entire process from initial proposal to event conclusion. This efficiency enables event professionals to focus more on their passions rather than administrative tasks. The platform features three integrated products: Curate PROPOSALS, Curate COGS, and Curate Rentals, all designed to enhance the event planning experience. By utilizing these tools, users can ensure a smoother workflow and better organization throughout the event lifecycle.

Your eatery features mouthwatering cuisine, outstanding personnel, and an inviting ambiance, allowing the dinner rush to unfold effortlessly, resulting in a successful financial outcome. However, one might question the necessity of implementing Food Costing Software in such a favorable environment. While everything appears to be flourishing, the lack of effective management can convert an initial wave of success into significant challenges, jeopardizing the future viability of your restaurant. To excel in the highly competitive food service sector, it is essential to thoroughly understand your expenditures and remain committed to minimizing them. A major obstacle that restaurant owners encounter is the management of menu and food costs, particularly given the fluctuations in food prices and the frequent changes in menu offerings. Achieving a delicate equilibrium between cost control, operational efficiency, and sales growth is a crucial competency for sustained success. Moreover, being well-versed in your profit margins empowers you to make strategic choices that enhance the longevity of your establishment. By prioritizing these financial insights, you can safeguard your restaurant against unforeseen market shifts while continuing to delight your patrons.

Discover our cutting-edge software solutions and let’s work together to develop a strategic approach that boosts your organization's performance! Regardless of whether you manage a hospital, long-term care facility, cafeteria, catering service, school, or educational institution, we provide customized solutions tailored to your unique needs. Our software enables standardization and automatic recipe modifications, along with precise calculations for nutrient values and costs. We also assist in planning and organizing work tasks, enhancing inventory management and ordering processes, and generating an extensive range of reports and statistics. By utilizing our tools, you can improve cost management and greatly minimize food waste, leading to enhanced operational efficiency across all areas. In addition, we offer superior process control and performance metrics that support informed decision-making. Our solutions further include the generation of unilingual or bilingual nutrition labels that comply with Canadian regulations, ensuring your organization meets legal requirements. You will have thorough management capabilities for all sales-related aspects, including ingredient listings, allergen details, production and expiration dates, nutrition facts tables, and pricing information. Ultimately, our software not only streamlines operations but also positions your organization for excellence in delivering services, fostering a culture of continuous improvement and innovation.

MealSuite software provides a robust solution designed for communities of varying sizes, enabling customization to align with specific operational objectives and requirements. Exceptional dining programs are a vital element that sets apart numerous living communities. MealSuite Culinary, with its array of "upscale" recipes and a foundational menu, adeptly caters to the varied lifestyles and dietary needs of residents, thereby enhancing food service initiatives and greatly boosting resident satisfaction. It simplifies the process of monitoring and managing individual resident needs, including allergens, dietary restrictions, dining assistance, and levels of care. By utilizing MealSuite Culinary, communities can effectively implement HACCP controls and generate reports such as Week-at-a-Glance and Average Nutritional Analysis, applicable across different dining environments like table-side or in-room service. The automated features for recipe scaling, cost analysis, and inventory forecasting help in reducing food expenses and minimizing waste, promoting a more sustainable ecosystem within the community. Furthermore, MealSuite Culinary not only optimizes operational efficiency but also allows staff members to dedicate their efforts to creating remarkable dining experiences that residents will cherish. This focus on quality service ultimately leads to a more engaged and happy community.

Food represents a significant cost within the healthcare supply chain, which complicates the management of food service operations. At some point, operators are faced with the dilemma of either automating their processes or risking a lack of insight into their food expenses. This choice becomes increasingly critical as it affects overall operational efficiency. Foodservice software provides the essential traceability and financial management that leading healthcare institutions demand. By utilizing food production software, hospitals can access real-time data that empowers them to oversee food inventory, place vendor orders, craft menus, formulate recipes, anticipate food requirements, and generate analytical reports. Reliable data is vital for efficient food ordering, preparation, and storage, as it has a direct impact on the nutritional quality provided to both patients and staff. Embracing automation through Food Operations Management (FOM) allows facilities to optimize their food supply chains while achieving competitive pricing. Furthermore, this integration not only boosts operational efficiency but also leads to a notable enhancement in patient care and satisfaction levels, ensuring a healthier environment for all. In a sector where quality and efficiency are paramount, the decision to implement such systems can be transformative.

Meez was designed to simplify your cooking process, guiding you smoothly from conception through to execution and subsequent refinement. This innovative platform includes an automatic calculation feature that helps you effortlessly determine the total weight in grams of your finished product. You can conveniently develop new recipes within meez using the Import Recipes tool, which allows for easy copying and pasting from existing files. Should you come across an ingredient not found in your meez database, a red alert icon will inform you that it hasn't been successfully incorporated into your account. Moreover, you can improve the organization of your recipes by categorizing ingredients and instructions with section headers. If you’d like to move a recipe to another concept or utilize it across various concepts, meez facilitates this transition with ease and efficiency. Assembling a recipe book is a simple task that can be done from several points within meez. Keep in mind that your recipes can be included in multiple recipe books, encouraging you to unleash your creativity while staying organized in your culinary endeavors. This adaptability not only allows you to manage your recipes effectively but also ensures that you can access them effortlessly whenever the need arises, making your cooking experience all the more enjoyable.

Discover a cloud-based sales and catering system that is easy to use and accessible from any device, anywhere. Aggregate leads from multiple online channels into a unified dashboard, allowing you to evaluate them based on their fit and potential for conversion, while seamlessly assigning them to the right sales manager. Monitor the status of all your leads from a single interface. Create stunning web proposals with engaging features like videos and interactive walkthroughs to draw in and inform your clients, a strategy proven to boost conversion rates. Automatically generate and send contracts for electronic signatures, simplifying the workflow and conserving precious time for both your team and clients. Manage even the most complex events that include various meal selections, beverage packages, audiovisual needs, and extra services, all while keeping track of inventory via a user-friendly mobile interface. With just a click, you can customize and distribute banquet orders and checks, ensuring an efficient and streamlined process. This all-encompassing platform is crafted to enhance your sales and catering operations, significantly increasing productivity and improving client satisfaction. Ultimately, this system transforms how you manage and execute your events, leading to greater success and satisfaction for all involved.

Our user-friendly cloud-based platform streamlines your cost management, ultimately boosting your profit margins. It serves as a comprehensive solution for effectively managing expenses. Our software is built to adapt and expand according to your evolving requirements. You can begin with menu and recipe costing, gradually progressing to inventory management, purchasing, receiving, meal planning, and more. Unique in the market, our Recipe Costing Software is the sole back-office suite equipped with its own restaurant point of sale. You can initiate the process with food costing and develop your recipes from there. The system allows for the creation of sub-recipes and provides a detailed cost breakdown for all menu offerings. In the recipe section, users can access the total cost of each recipe, encompassing labor, materials, and other components. Operators have the capability to view the cumulative food cost for each menu item, as well as the sub-recipes that contribute to the overall cost of the dish, ensuring a thorough understanding of their expenses. This level of detail enables more informed decision-making for better financial control.

This innovative nutrition management system for the industry facilitates the feeding of students at any time and from any location. Crafted by individuals with a background in nutrition operations, our advanced software greatly simplifies your workload. Whether your operations are conducted remotely or within a campus, our comprehensive, fully integrated school nutrition software guarantees that students are adequately nourished and ready to learn. Through the Family Portal, overseeing student meal accounts is made seamless via a secure online interface that is available 24/7. Parents and guardians will find it convenient to manage their child’s account all in one place. Moreover, school districts can reduce labor expenses while speeding up the processes for eligibility confirmations and notifications. Our automated verification systems optimize operations, ensuring compliance and the accuracy of all data. In addition, the software provides an all-encompassing management solution for the food production process with real-time updates, including functionalities available in the Family Portal. Staff can efficiently monitor ingredients, develop recipes, plan menus, and manage nutritional information alongside inventory and purchasing. This comprehensive strategy not only boosts operational efficiency but also fosters improved health outcomes for students, ultimately contributing to a better learning environment. By integrating these features, schools can ensure that students receive the quality nutrition they need to thrive academically and physically.

ChefMod is a cloud-based solution crafted to provide business-focused, member-centric capabilities for purchasing and recipe management that cater to independent operators, small collectives, and large foodservice entities. This cutting-edge array of tools encompasses functionalities such as Order 1-2-3, SecureOrder, a Mobile App, EZRECIPE, Analytics, Financials, and Purchasing Support, all of which can be conveniently accessed via any computer or mobile device, allowing users to handle their requirements with ease and efficiency. By offering this extensive suite of features, ChefMod enables foodservice organizations to optimize their operations and improve their purchasing strategies, ultimately driving better results for their businesses. Furthermore, the platform's user-friendly interface promotes seamless navigation, making it an invaluable asset for those in the foodservice industry.

Boost your business productivity and strengthen safety measures while experiencing exceptional growth with a comprehensive, user-friendly platform designed for efficiency. This all-in-one solution presents an easy-to-navigate recipe kit that includes a variety of recipe choices, accurate ingredient measurements and conversions, preparation notes, nutritional information, an extensive recipe search function, and the option to upload your own recipes. You have the flexibility to design menus according to specific guidelines, manage corporate menu settings, organize favorites, accommodate diverse business lines, and create promotional materials and templates, all while leveraging real-time costing for forecasting, purchasing, production, and inventory management. The platform delivers detailed nutritional calculations for both singular dishes and entire menus, along with capabilities for label creation and printing, tray and snack ticketing, allergen management, nutritional assessments, and adherence to USDA compliance standards. Inventory oversight is enhanced through decremental methods, buffer inventory strategies, alert mechanisms, workflow-driven inventory transfers, and mobile-friendly inventory counts and reconciliations. Additionally, it promotes effortless customer integration and engagement by maintaining account details and preferences while ensuring controlled connectivity with other modules to enhance operational synergy. With these extensive features, you will not only optimize your operational workflows but also create a more captivating experience for your customers, resulting in lasting loyalty and satisfaction.

Leverage CostBrain to manage your inventory effectively while uncovering essential insights about your customers. Improve interactions with your clients while fine-tuning your operational strategies. CostBrain's cutting-edge software enables restaurants to track their food costs in real-time, providing a clear picture of expenses as they fluctuate. We simplify invoice management by digitizing them, linking each invoice directly to your recipes and the specific ingredients utilized. As a result, you gain immediate visibility into the exact cost of each menu item, reflecting any changes in real time. Create your menu without facing transaction fees or ongoing monthly subscriptions, as our platform is entirely free for restaurants. Moreover, track your inventory effortlessly, with automatic updates occurring with every sale, ensuring you're always informed about your stock levels. This seamless approach not only enhances decision-making but also boosts overall efficiency in managing your restaurant operations. By adopting this system, you can focus more on delivering exceptional dining experiences to your customers.

Quickstaff is a specialized app designed for event staffing that enables caterers and event agencies to efficiently schedule and communicate with their temporary workforce in just a few minutes each week. Do you relate to the anxiety that arises when you can't recall whether your events are adequately staffed? The pressure of arranging on-demand personnel, freelancers, or temporary workers can be overwhelming and often leads to confusion. It's crucial to have a staffing app specifically designed for your unique industry needs. Are you constantly feeling rushed? Are you tired of inundating your inbox with endless emails? Are you struggling to manage everything with yet another spreadsheet? There must be a more effective solution out there. The uncertainty of staff availability can be incredibly nerve-wracking. It often feels like you're stuck in a repetitive cycle of trying to ascertain who can work. The issue of staff failing to show up, often due to ignored emails and missed messages, not only causes frustration but can also harm your business reputation. Together, we can find a better approach to this challenge.

The JAMIX Kitchen Intelligence System represents a cutting-edge software solution aimed at optimizing kitchen management in various food service venues, such as restaurants and catering companies. This integrated system simplifies multiple facets of kitchen operations, including recipe management, cost assessment, allergen monitoring, menu creation, nutritional analysis, inventory management, and procurement, all within a single platform. Suitable for both individual restaurants and large-scale catering operations, the JAMIX Kitchen Intelligence System offers the flexibility to meet a wide range of operational requirements. Currently, it is employed in over 2,500 kitchens across the food service industry, enabling the preparation of more than 1,000,000 meals daily, which highlights its extensive adoption and effectiveness. Furthermore, the robust features of this system not only improve operational efficiency but also help organizations uphold stringent food safety and quality standards. Its ability to adapt and scale makes it an invaluable tool for kitchen professionals seeking to enhance their workflow and deliver exceptional culinary experiences.

To succeed in the retail dining sector moving forward, businesses must focus on adaptability and operational efficiency. Establishing a robust technological infrastructure is vital for reducing costs and quickly responding to shifting demands across multiple locations. Elevate the dining experience with CBORD solutions, which empower immediate operational adjustments to tackle issues such as supply chain disruptions, price volatility, and the necessity for physical distancing. These solutions are versatile and can be utilized across various food service and convenience store environments, offering state-of-the-art countertop POS terminals, tablets, self-service kiosks, along with online and mobile ordering capabilities. By harnessing cutting-edge hardware and software, you can enhance and update your POS systems effectively. Furthermore, introducing online ordering and payment options not only supports social distancing efforts but also guarantees a safe and efficient customer experience across all dining and retail venues. With these innovative tools available, your operations can maintain their strength and adaptability amidst the continuously evolving landscape of the industry, ensuring long-term sustainability and success.

You can optimize communication within your team without the need for multiple Excel spreadsheets. With the CaterSOFT online database, both you and your team members can access and collaborate from any location. You can delegate inquiries to sales managers and take advantage of automated reminders to keep everything organized. This system enables you to focus on each task while overseeing its entire workflow. The kitchen sheets are intuitive, and the menus are printed with clarity for easy understanding. Special attention is given to allergen information, dietary preferences, and any unique customer requirements. Furthermore, you will find customized event job sheets, comprehensive planning reports, packing lists, and specifications for equipment rentals. Integrated tools for managing employee schedules, including both check-in and check-out times along with timesheets, are also included. The adaptable deposit structure and payment tracking features improve your financial oversight. Automated reminders make the invoicing process for clients straightforward, enhancing your financial management capabilities. This combination of simplicity and efficiency sets us apart in the market, significantly improving operational effectiveness. In summary, CaterSOFT is meticulously crafted to boost productivity and simplify workflows for every user involved, ensuring that your team can perform at its best.

The Gastronome serves as a comprehensive solution tailored for organizations aiming to enhance their event and banquet management practices. Its user-friendly graphical interface permits easy access to availability and enables one-click reservations, which significantly minimizes the chances of errors and scheduling issues. Furthermore, this platform streamlines the creation of essential reports, boosting overall operational effectiveness. Being accessible from various stations, its intuitive design allows staff to navigate the system with ease. The Gastronome plays a vital role in maximizing revenue, especially for those emphasizing flexibility and efficiency. In addition to this, it boasts features like customized contracts that outline fee schedules, the ability to create personalized menus, and management of beverage packages. It also efficiently handles waiting lists by room and tracks the earliest available space while overseeing food service management. Employee oversight by department, along with effective equipment management and coordination of connecting rooms, renders this tool essential. Lastly, the system enhances client relations by accommodating up to three contact entries for smooth communication, ensuring that all stakeholders remain informed and engaged. This comprehensive functionality makes the Gastronome an invaluable asset for any organization focused on optimizing their event management processes.

Crunchtime emerges as a leading provider of comprehensive restaurant management software specifically designed for the hospitality industry. This innovative platform aims to help restaurants boost labor productivity, minimize food and beverage costs, and enhance the quality and consistency of their service delivery. Key features include continuous inventory oversight, waste management and prevention, cash and sales reconciliation, thorough supply chain management, and efficient warehouse or commissary distribution, along with a host of other functionalities. This all-encompassing strategy not only simplifies operations but also equips restaurant proprietors with the insights necessary to make strategic decisions that foster profitability and operational excellence. By utilizing Crunchtime’s tools, businesses can more effectively tackle the challenges inherent in restaurant management, ultimately leading to improved overall performance and customer satisfaction. Additionally, this software facilitates a more streamlined approach to managing day-to-day operations, allowing restaurant owners to focus on providing exceptional dining experiences.

FoodCo showcases a cutting-edge suite of professional food-costing software designed to boost profitability within the foodservice sector. By focusing on critical areas such as menu development, stock control, production management, and sales forecasting, this dependable all-in-one solution enables foodservice establishments to manage their operations effectively while significantly enhancing their profit margins. Furthermore, the software is highly compatible with various POS systems, vendors, and accounting platforms, featuring powerful tools that address food cost management, inventory supervision, menu creation, and in-depth reporting. These capabilities not only streamline workflows but also foster improved efficiency across the board. Such comprehensive integration is vital for businesses striving for smooth operations and superior financial outcomes, ultimately supporting their long-term success.

Infor CloudSuite Food & Beverage offers vital tools designed to strengthen the global supply chains of manufacturers in the food and beverage sector, facilitating faster product introductions and enhancing operational efficiencies across the enterprise. This platform is built on a solid and secure foundation, providing comprehensive enterprise resource planning (ERP) capabilities that cater to essential industry segments, including bakery, beverage, dairy, meat and poultry, prepared and chilled foods, as well as food ingredients. Among its features are sophisticated tools for forecasting and demand planning, production scheduling, managing shelf life and seasonal variations, overseeing recipes, cost-effective formulation strategies, integrated business intelligence, and an intuitive user interface that boosts productivity. By optimizing these processes, the platform not only helps manufacturers address consumer needs effectively but also equips them with the tools necessary for sustainable growth in an increasingly competitive market. Additionally, it empowers companies to adapt quickly to changing industry trends, ensuring they remain relevant and successful.

Our flagship product, this all-inclusive software for managing restaurant and foodservice inventory and recipe costs effectively reduces expenses related to food and beverages by uncovering hidden costs, monitoring price hikes, preventing overuse, and deterring theft. IPro boasts features such as both periodic and perpetual inventory tracking for food items and supplies, capabilities for build-to-par ordering, management of purchase histories, vendor comparisons, in-depth recipe costing and resizing options, recipe printing, and monitoring stock depletion based on sales or production metrics. Additionally, it provides valuable insights into sales trends and profitability analysis, along with numerous other functionalities that enhance operational efficiency. By utilizing this powerful toolkit, restaurant operators can exercise greater control over their expenditures, ultimately leading to improved profitability and sustainability. Furthermore, its user-friendly interface ensures that even those less familiar with technology can effectively leverage its capabilities.

Aerochef is an all-encompassing application tailored for large-scale enterprises, effectively integrating various departments and functions within a flight kitchen to guarantee the prompt provision of high-quality meals. The software includes multiple modules that cover key areas such as operations management, flight scheduling, contract management, menu and recipe costing, production coordination, purchasing, inventory oversight, dispatching, offloading, invoicing, and other essential functionalities. At the heart of the application are comprehensive management and business intelligence reports that deliver crucial insights for decision-making. With the aviation industry undergoing transformation due to the emergence of low-cost and hybrid airlines, new travel routes, and an influx of passengers, there has been a notable surge in demand for inflight catering and entertainment services. As a result, modern inflight caterers are grappling with considerable challenges stemming from inefficiencies in their operations; the swift growth and increased competition in the sector have highlighted the pressing need for enhanced inflight catering solutions. In light of these developments, organizations are now actively pursuing innovative approaches to optimize their processes and improve service delivery, adapting to the evolving market dynamics to stay competitive. This quest for efficiency not only aims to meet current demands but also positions companies for long-term success in the ever-changing landscape of the aviation sector.

ezCater is a United States company that was founded in 2007, and produces a software product named Relish. Regarding deployment requirements, Relish is offered as SaaS, iPhone, and Android software. Relish includes online support. Relish has a free version. Relish is a type of catering software. Some alternatives to Relish are Forkable, Foodee, and Picnic.

SynergySuite offers an intuitive restaurant management solution designed to enhance operational efficiency and boost profits for multi-unit establishments. This system equips you with essential tools and insights to effectively oversee back-end processes. With its mobile-centric platform, SynergySuite enables international brands to potentially reduce food costs and labor expenses by 2-8%. You have the flexibility to select the features you require immediately and to incorporate more functionalities as your business evolves. The software facilitates management in various areas, including inventory control, purchasing, recipe cost analysis, food safety compliance, workforce scheduling, cash flow management, data analytics, and human resource administration. This comprehensive approach ensures that every aspect of restaurant management is covered seamlessly.

Pxier provides cloud-driven software solutions and customized services designed to streamline management across diverse industries. Our all-encompassing software package is thoughtfully developed to improve the oversight of banquet venues, catering services, restaurant point-of-sale systems, and online ordering and delivery platforms. Moreover, Pxier supplies businesses with advanced tools aimed at enhancing customer relationship management and optimizing employee performance, which ultimately contributes to increased sales. We take pride in our outstanding event booking software, which simplifies the management of venue spaces for various events. From corporate meetings and conferences to personal celebrations like weddings and parties, Pxier’s event booking system efficiently coordinates timelines, catering requirements, rentals, and other essential services. This software is ideally suited for numerous establishments, including banquet halls, meeting rooms, convention centers, clubs, catering firms, parks, resorts, and institutions such as community centers, places of worship, and schools. By utilizing Pxier’s solutions, organizations can transform event and service management into a smooth process, thereby allowing them to concentrate on providing remarkable experiences for their clients. Ultimately, Pxier empowers businesses to operate more effectively, ensuring they stand out in a competitive marketplace.

Easily oversee specialty, catering, and event menus with Cendyn Catering, a platform that highlights food and beverages for various events. This tool enables the creation of online menus specifically designed for social gatherings and group events. With the interactive eMenus feature, you can manage, update, and publish your menus in real-time, streamlining the process significantly. Furthermore, a touchless alternative replaces traditional, expensive paper menus, allowing guests to conveniently access your eMenu through a personalized URL or their own QR code. Key features include a visually engaging design that incorporates rich content and imagery, the ability to promote premium catering and beverage upsells, and the presentation of brand-matched menus via a mobile-friendly custom URL. You can also implement tags and filters to quickly locate specific menu items, such as gluten-free options, while creating relevant tags that reflect your local cuisine. The flexibility to manage menus means you won't have to keep updating a PDF file on your corporate website. Additionally, you can seamlessly incorporate your menus into every sales proposal through the integration with eProposal, enhancing your overall presentation and efficiency.

Saffron catering management software offers an effective solution for providing nutritious, allergen-aware, and eco-friendly meals. It caters to clients across various sectors, including public institutions, foodservice, and hospitality, by optimizing complex catering operations through enhanced inventory management, streamlined purchasing, and thoughtful menu planning. Our cutting-edge paperless kitchen management and cashless catering systems facilitate a smooth experience, increasing productivity and improving service quality. For example, Saffron Bedside has played a pivotal role in minimizing food waste and boosting patient satisfaction at Chesterfield Royal Hospital NHS Foundation Trust and Sodexo. Additionally, the deployment of Civica Saffron catering management software has allowed local councils to identify and address inefficiencies, promoting greater productivity and transparency in school kitchen operations, which ultimately benefits all stakeholders involved. These innovations underscore a strong dedication to ongoing enhancement within the catering industry, highlighting the importance of adapting to modern needs. In this rapidly evolving landscape, Saffron remains at the forefront of catering technology.

reciProfity offers a comprehensive solution that extends beyond simple food costing software by incorporating a powerful inventory management system. With a combined experience of over three decades, we have meticulously crafted reciProfity to include features for food costing, recipe costing, and inventory management. Food costing, often referred to as plate costing, entails more than merely determining the prices for your recipes and menus. Various food service businesses, including restaurants, retail prepared food outlets, ghost kitchens, and commissary kitchens, can benefit from our software. This intricate process of food costing surpasses just calculating selling prices; it accurately accounts for yield adjustments based on shrinkage, ensuring precise recipe cost assessments. Additionally, reciProfity is equipped to import your order guide, facilitate inventory counts (even offline to store data for later use), generate invoices, and create purchase orders through a convenient Shopping Cart feature that allows for email notifications. Overall, reciProfity streamlines your operations, making it an indispensable tool for any food service establishment aiming to enhance efficiency and profitability.

RecordTrak is recognized as the leading computerized inventory management solution specifically designed for retail music and record shops. This all-encompassing system merges both hardware and software to provide features like barcode scanning for CDs and various products, receipt generation, and cash drawer oversight. RecordTrak guarantees that retailers can maintain precise stock levels at all times through its real-time inventory updates. It is engineered to work seamlessly with SoundScan and accommodates EDI ordering from a variety of prominent music wholesalers and one-stop distributors. The software includes multiple modules, such as point of sale (POS), ordering, returns, video rentals, and comprehensive inventory oversight. Created by Trak Systems, RecordTrak has found success in over 500 stores globally, demonstrating its effectiveness and flexibility within the retail music sector. This extensive deployment underscores the software's dependability and its critical importance in contemporary retail operations. As more retailers seek robust solutions, RecordTrak continues to evolve to meet their changing needs.

From overseeing invoices to unlocking crucial insights, we alleviate the common challenges that come with running a restaurant. As individuals who have worked in the industry, we constructed the restaurant management tool we were always in search of but could never find. Whether you manage numerous locations or operate a single venue, MarginEdge automates tedious tasks, connects your systems, and greatly simplifies vital functions like inventory tracking, cost management, ordering, and recipe development. Utilizing our app is effortless; just take photos of your invoices, bills, or receipts, and we will extract all the line item details for you. Our solution elevates the intelligence of your existing systems. Even if you already have a POS and accounting software, they often struggle to communicate efficiently. Say goodbye to the days of spreadsheets and clipboards for good. Experience enhanced insights, increased control, and time savings across all your operations. This way, you can focus on delivering exceptional dishes rather than getting lost in numbers. Unlike spreadsheets that may not account for your ingredient costs, MarginEdge is designed to manage that aspect effectively. Create recipes using a tool specifically designed for that purpose. If you only discover you've gone over budget too late, you’ve already lost the chance to make necessary adjustments. By implementing MarginEdge, you can remain informed and take proactive steps in your decision-making process. Our platform not only streamlines operations but also empowers you to make smarter, data-driven choices.

Crafty provides a robust platform designed to effectively manage pantry supplies, catering, cafes, and other necessities for both in-office and remote staff. Featuring a single dashboard, one invoice, and a centralized point of contact, it simplifies the management process like never before. While it may seem unusual to receive bananas, cold brew, and paper towels in one delivery, we celebrate that distinctiveness. As remote working becomes more common, we offer a fresh solution to keep your distributed team engaged and connected. Our Crafty credits, along with customized care packages, guarantee that your team can enjoy the same culinary experiences as they would in the office, even while they are at home. Numerous top companies around the globe rely on us to optimize their operations, enabling them to focus on reaching their goals. We are dedicated to evolving alongside your preferences by aligning new products with your tastes. With an extensive array of thousands of snacks and beverages, our team expertly curates suggestions that are bound to please. Regardless of whether you’re after snacks, drinks, or any other items, we manage the entire process and ensure timely delivery to your specified locations. Furthermore, our unwavering commitment to quality means you can trust that each product arrives in impeccable condition, ready to be enjoyed!

Customized technology and analytical services tailored specifically for the restaurant and hospitality industries are crucial for optimizing workforce and inventory management. Fourth now integrates with HotSchedules, providing a unified platform that simplifies the entire employee lifecycle, from recruitment to retention, all through a single sign-on interface. Our solutions are fully integrated and designed to be mobile-friendly, covering areas such as procurement, inventory management, recipe and menu management, along with publishing functionalities for menus, nutrition information, and allergen details. Each service we provide is carefully tailored to meet the distinct requirements of both restaurant and hospitality businesses. By employing our HR and payroll services, you can reduce the burden of administrative tasks, leading to a more efficient operational workflow. Our analytics solutions not only deliver actionable insights but also empower restaurant and hospitality operators to make well-informed, data-driven decisions. Enhanced management of the supply chain and workforce is achieved through advanced analytics, culminating in a centralized source of truth presented through user-friendly dashboards. This enables you to quickly interpret data and make strategic decisions with confidence. Since our inception in 1999, we have been committed to crafting aesthetically pleasing and intuitive solutions designed to meet the evolving needs of the restaurant and hospitality sector, ultimately ensuring your business succeeds in a competitive market. As we continue to innovate, our goal remains to provide tools that not only enhance operational efficiency but also contribute to long-term growth and sustainability.

Discover the transformative capabilities of the Vision Production Your Way suite, designed to boost both profitability and customer satisfaction in your foodservice operations. This comprehensive suite includes a variety of standalone and integrated applications that provide timely and reliable reporting for your management team. Experience enhanced tracking of consolidated data, thorough cost analysis, and precise oversight of kitchen workflows and food production. By leveraging technology effectively in the foodservice industry, you can significantly improve your financial performance through superior quality control and rigorous budget management. The Vision software solutions support just-in-time inventory practices and strategic purchasing, alongside flexible production forecasting and precise recipe scaling—resulting in lower inventory costs, minimized shrinkage, reduced food waste, and considerable savings. Furthermore, these innovative tools enable foodservice businesses to excel in a competitive landscape while ensuring optimal efficiency and quality standards are met. As a result, your operations can achieve sustainable growth and a solid reputation in the marketplace.

ToBox Ventures Pvt. Ltd. is a software organization located in India that was started in 2017 and provides software named GoKhana. GoKhana includes training through documentation, webinars, in person sessions, and videos. GoKhana is offered as SaaS software. GoKhana is a type of food service management software. GoKhana provides online support. Some alternatives to GoKhana are Fusion, MealSuite, and ProMenu.

Through partnerships with clients across diverse sectors, our software solutions enable hospitality businesses to improve their operational accuracy, consistency, and revenue—addressing everything from inventory oversight to portion regulation. IndiCater offers unparalleled management workflow visibility, providing significant advantages to your organization from the outset. Our mission centers on optimizing stock and order management, minimizing waste, and enhancing profitability for our clients in the Food & Beverage sector. Utilizing our versatile modular system, companies can create a bespoke solution that aligns with their specific requirements through an innovative and adaptable approach. By incorporating intelligent systems and procedures, you can achieve higher operational efficiencies, which ultimately contributes to a thriving business. Seize the opportunity to advance your hospitality management practices with a solution that is built to grow and adapt to your evolving needs over time. This approach not only prepares you for current market demands but also positions your business for future success in an ever-changing landscape.

Oracle's Simphony POS system offers a comprehensive solution for managing a variety of food and beverage establishments, ranging from local coffee shops to prestigious fine dining restaurants and large quick-service chains located in stadiums and amusement parks globally. This dynamic, all-in-one cloud-based POS platform enables restaurateurs to effortlessly optimize both online and in-person operations from any device, processing billions of transactions each year to guarantee outstanding service. With its adaptable cloud features, extensive integration capabilities, and affordable monthly subscription options, Simphony effectively meets the diverse needs of both small, single-location eateries and expansive enterprises operating in 180 countries. The system equips staff and patrons with real-time information, simplifying the ordering process and ensuring immediate communication between the kitchen and front-of-house staff. Additionally, it automates the delivery of updates concerning daily specials, menu alterations, and customized promotions to all relevant channels, fostering a unified dining experience. This functionality not only boosts operational efficiency but also significantly elevates customer satisfaction, establishing it as an essential resource for contemporary restaurants. As the industry evolves, the importance of such innovative technology will only grow, solidifying Simphony's role in shaping the future of dining.

Chefmax, created by Softlogic Australia, is an advanced solution specifically designed for optimizing food services in the Healthcare and Aged Care industries. This state-of-the-art platform boasts a wide array of features that address various food service requirements, ranging from Menu Management to Inventory Control. Notably, its acclaimed menu management suite, ChefMax, offers sophisticated tools that significantly boost operational efficiency within organizations. The system enables the gathering of residents' meal preferences through multiple channels, including laptops, tablets, personal devices, entertainment systems, and OMR scanners that read residents' selected menus. In addition, ChefMax establishes an automated link between dietary and nutrition departments and food services, facilitating a smooth workflow. It also has the capability to integrate with HL7 real-time resident management systems, which drastically reduces resident downtime to mere seconds, thereby enhancing the entire service experience. Overall, Chefmax not only streamlines food service management processes but also enriches the dining experience for residents, making it a vital tool in modern food service operations. As a result, organizations can achieve higher satisfaction rates among residents while maintaining effective operational standards.

Integrate any menu as a part of another menu, which makes it easy to add submenus like Appetizers and Entrees. Furthermore, utilize any recipe as a component in different recipes, allowing for the smooth incorporation of mixes, sauces, batters, and doughs into various dishes. The system supports an infinite number of ingredients and process steps for each recipe or formula. It also features the ability to calculate product costs, taking into account labor, materials, packaging, and overhead for any given batch size. Additionally, it facilitates the analysis of gross margin or the setting of target selling prices for every menu item or product. It also identifies products where actual margins deviate from their targets, ensuring that all associated costs, including labor, materials, packaging, and overhead, are duly considered for any batch size. This all-encompassing strategy guarantees that businesses can sustain profitability while providing an extensive selection of menu items and recipes that cater to diverse customer preferences. Ultimately, such capabilities not only streamline operations but also enhance the overall dining experience by ensuring consistent quality and value.

Founded in 1990, Check has emerged as a leader in developing software solutions tailored for supply chain management, procurement, and inventory specifically designed for the global hospitality industry. Numerous businesses in over 60 countries depend on Check for their purchasing, inventory oversight, and cost management, serving a diverse clientele that includes luxury hotels, casinos, resorts, bars, stadiums, caterers, and both fast casual and fine dining establishments. Each Check implementation is customized to meet the unique needs of the client, ensuring that their primary objectives are effectively addressed. As trailblazers in the sector, Check systems were the first to cater to the hospitality industry's demand for efficient monitoring and management of extensive purchasing and inventory processes. Whether accommodating the needs of large corporate structures, vast food and beverage environments, remote locations, or both centralized and decentralized operations, Check is equipped with the expertise and flexibility required to satisfy a wide range of client requirements. Through its commitment to innovation, Check continuously reshapes industry norms and sets new standards for operational excellence within the hospitality sphere, ultimately enhancing the overall efficiency and effectiveness of its clients' operations. This relentless pursuit of advancement ensures that Check remains an invaluable partner in the evolving landscape of the hospitality industry.

BANCO is an all-encompassing information management platform tailored for caterers of all sizes. It facilitates the rapid creation of quotes, the administration of contracts and invoices, the coordination of room bookings, and the management of accounts receivable. This software serves as an excellent solution for any enterprise engaged in catering and event services, encompassing hotels, banquet halls, social catering firms, educational establishments, clubs, resorts, contract catering entities, off-site caterers, and locations for conferences or seminars. In recognition of the unique requirements of smaller off-premise caterers who may not need advanced features like recipe and room booking management, BANCO provides an EL Edition. For larger off-premise and on-site caterers desiring more robust functionalities, the GP Edition offers a comprehensive suite of tools. Users can access a thorough feature comparison chart to clarify the differences between these two editions. Furthermore, BANCO's adaptability ensures that it can fit seamlessly into various catering settings, promoting both efficiency and effectiveness in managing catering operations. With the right tools at their disposal, businesses can significantly enhance their service quality and operational workflow.

Presenting CommodityRentals, a unique software solution designed specifically for online rental businesses. Our platform caters to a range of rental sectors including automotive, media, literature, real estate, vacation rentals, trade, gaming, equipment, and more. With a keen focus on the particular demands of these industries, our custom rental software is equipped to address the various challenges faced by your e-commerce rental operation. Managing assets and inventory can be a complex undertaking for any business, but CommodityRentals simplifies this with flexible invoicing and inventory management features suitable for any size of enterprise. It enhances the efficiency of invoicing, scheduling, booking management, and oversees goods, categories, stock levels, and sales records for your employees, along with a variety of other essential functions. The software is designed with user-friendliness in mind, allowing for customization to reflect your brand through adjustments like your logo, invoice numbering, tax rates, and various other settings. By implementing our tailored solution, you will find that overseeing your rental operations becomes not only more efficient but also considerably easier, paving the way for improved business growth and customer satisfaction.