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What is Expodine?

Expodine is an all-encompassing tablet-based management platform specifically created for the food, beverage, and hospitality industries, with the goal of improving operational effectiveness and increasing revenue through the simplification of restaurant management responsibilities. Beyond just enhancing workflows, it cultivates customer loyalty and promotes repeat patronage by deepening relationships with guests. This innovative system is user-friendly across various restaurant departments and includes a versatile and robust set of tools designed to meet diverse requirements, such as managing inventory, boosting operational efficiency, improving table turnover rates, and collecting customer insights. No matter the size or location of your eatery, Expodine guarantees that essential data is readily available and manageable, thus improving staff productivity and reducing customer complaints. Furthermore, by leveraging Expodine, restaurants can remain agile in responding to the ever-changing demands of the industry while continuously elevating the overall dining experience for their guests. This adaptability not only supports day-to-day operations but also contributes to the long-term success of the business.

What is Digital Dining?

Digital Dining stands out as the perfect point of sale solution for a variety of establishments, including hotel restaurants needing a flexible system for charging rooms, bars requiring swift cash transaction capabilities, and table service restaurants that seek effective management of reservations and waitlists. By boosting staff efficiency, you can craft personalized experiences that encompass everything from guest seating and service to payment processing and managing customer information, such as loyalty card details. This system brings POS functionalities right to your guests, streamlining their time spent at the bar, on patios, and at tables. With the availability of portable handheld devices, servers are able to quickly take and submit orders, answer questions, and more effectively market additional menu items. You can also ensure that your most popular offerings are always in stock while monitoring which team members excel in upselling, as well as identifying the dishes and promotions that deliver the highest profit margins. Additionally, gain critical insights into every significant aspect of your restaurant and franchise through detailed, tailored reporting options. You have the added benefit of customizing and designing your own checks, receipts, authorization slips, and preparation layouts, which enhances branding and personalization in your venue. This extensive level of personalization not only elevates the dining experience for guests but also empowers staff to perform their roles more effectively. Ultimately, the integration of Digital Dining into your operations can lead to improved customer satisfaction and increased revenue.

Media

Media

Integrations Supported

Integrations Supported

Flipdish
HubWorks Retail Task Management System
WISK

API Availability

API Availability

Pricing Information

Pricing not provided

Pricing Information

Pricing not provided

Supported Platforms

SaaS
Android
Windows
Mac

Supported Platforms

Windows

Customer Service / Support

Standard Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Online Training
On-Site Training

Training Options

Documentation Hub
On-Site Training

Company Facts

Organization Name

Explore IT Solutions

Company Website

www.expodine.com

Company Facts

Organization Name

Menusoft Systems

Date Founded

1984

Company Location

United States

Company Website

www.heartland.us/products/point-of-sale/restaurant/digital-dining

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Point of Sale (POS)
Reporting/Analytics
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Point of Sale

Not specified

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Table Management
Wait List Management
Waitstaff Management

Restaurant POS

Delivery Management
Gift Card Management
Inventory Management
Loyalty Program
Mobile Access
Order Management
Reporting/Analytics
Separate Checks
Split Checks
Table Management

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