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What is RestaurantOS Pro?

RestaurantOS Pro operates as an all-encompassing point-of-sale solution designed specifically for restaurants, bars, and cafes throughout the Dominican Republic, guaranteeing that every transaction ticket acts as a valid fiscal document. The system produces NCF and e-CF receipts in accordance with the mandated B01, B02, B14, and B15 sequences outlined in Law 32-23, accurately calculates ITBIS for each individual line item rather than the overall invoice total, and enforces a statutory gratuity of 10 percent for all employees. In addition, it provides report exports in the DGII 606 and 607 formats, aiding businesses in adhering to local legal requirements. Enhancing operational efficiency, the platform includes functionalities such as order entry that connects to a digital kitchen display, a visual layout for optimal table management, and flexible bill-splitting methods—by seat, item, or evenly among patrons—all while ensuring a balanced cash close at shift's end. Installed on Windows systems locally, it continues to operate seamlessly even during internet outages, with data syncing once the connection is restored. Moreover, customer support is readily available in Dominican Spanish through WhatsApp, promoting effective communication and assistance. This combination of features makes RestaurantOS Pro an indispensable tool for hospitality businesses in the region.

What is NRos?

NRos 9.0 Restaurant provides a streamlined software solution tailored for small cafes, bistros, and canteens, featuring an impressive array of 72 functionalities, including 27 analytical reports and options. This software is compatible with PC, laptop, and desktop systems running Windows, and it effectively oversees restaurant operations such as inventory, staff management, and customer interactions. Users can effortlessly create tables, manage pickup orders, and generate invoices, all through an intuitive POS interface. The admin dashboard allows for comprehensive reporting and system maintenance, ensuring secure and efficient offline transactions. Furthermore, the software encompasses management of items, customers, suppliers, and staff, alongside tracking promotions and coupons. It offers detailed billing, purchasing, and accounting features, including daily, monthly, and aggregated sales reporting, along with balance sheets and tax documentation. With functionalities for grouping items, adding notes, and managing accounts, users can print, save, or email receipts and bills as needed. Designed specifically for the restaurant industry, this application serves as a complete billing software and POS system, enhancing operational efficiency for small dining establishments. In addition, its ease of use and robust capabilities make it an invaluable tool for any small-scale food service business looking to improve their management processes.

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Media

Integrations Supported

Additional information not provided

Integrations Supported

Additional information not provided

API Availability

API Availability

Pricing Information

RD$1,989/month (~US$34)
Free Trial Offered?

Pricing Information

$100 one-time payment
Free Version
Free Trial Offered?

Supported Platforms

Windows
On-Prem

Supported Platforms

Windows

Customer Service / Support

Web-Based Support

Customer Service / Support

Standard Support
Web-Based Support

Training Options

On-Site Training

Training Options

Documentation Hub

Company Facts

Organization Name

Gestióndo

Company Location

Dominican Republic

Company Website

gestiondo.com.do

Company Facts

Organization Name

Nandvarik Systems

Date Founded

1997

Company Location

United States

Company Website

www.nandvariks.com

Categories and Features

Restaurant POS

Not specified

Categories and Features

Bakery

Accounting Management
Customer Management
Inventory Management
Labor Cost Calculator
Sales History
Sales Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Sales Tracking
Table Management

Restaurant POS

Delivery Management
Inventory Management
Loyalty Program
Order Management
Reporting/Analytics
Table Management
Tips Management

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