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What is inMenu?

inMenu is recognized as a leading provider of software designed specifically for restaurant management and is adept at creating applications that cater to the unique needs of dining establishments throughout the United States. The effectiveness of any restaurant largely depends on its ability to provide consistent service and satisfy customers with exceptional cuisine. By employing inMenu's cutting-edge applications, restaurant operators can focus on their core responsibilities of preparing meals and serving guests, all while streamlining their operations with a robust suite of software solutions. The company has developed outstanding mobile applications that address various needs within the hospitality industry. Our restaurant software simplifies the order management process for managers, delivery staff, and marketing teams by integrating an array of crucial functionalities. Moreover, the app includes a sophisticated table reservation feature that enhances the dining experience for both employees and patrons alike. With the support of inMenu, restaurants can not only improve their efficiency but also boost overall customer satisfaction, paving the way for a thriving business. Ultimately, inMenu empowers restaurants to thrive in a competitive market by providing tools that help them excel in service and operational excellence.

What is Horeko?

Efficiently oversee your culinary masterpieces while monitoring profit margins with up-to-date cost information. You can quickly access allergen details for each dish, prioritizing the safety of your guests. Your recipes will always be conveniently available in a digital format, and HACCP responsibilities will be recorded without delay. The process for registering preparations is optimized and presented clearly on your screen. You have the option to print expiration labels directly from the system, facilitating swift and effective inventory management. Developing an ideal schedule is straightforward, with centralized workforce management offering a transparent view of hours logged. Staff members can clock in using their fingerprint, ID tag, or PIN, and the system includes features for efficiently tracking breaks. Once a break is concluded, staff meals can be logged right away, and there’s a specialized mobile app for both Android and iOS users. When preparing a dish, accessing it on the Operator interface provides you with all the necessary ingredients and a comprehensive step-by-step preparation guide. If you need to fulfill multiple orders of the same dish, the system allows for easy multiplication of the recipe on your screen, reducing the chance of ingredient measurement errors. Consistency in your dishes is vital, as varying preparation methods by different staff can lead to discrepancies. With these advanced tools, sustaining high kitchen standards becomes an effortless task, ultimately enhancing the dining experience for your patrons.

Media

Media

Integrations Supported

Nmbrs
unTill

Integrations Supported

Nmbrs
unTill

API Availability

Has API

API Availability

Has API

Pricing Information

Pricing not provided.
Free Trial Offered?
Free Version

Pricing Information

$89 per month
Free Trial Offered?
Free Version

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Supported Platforms

SaaS
Android
iPhone
iPad
Windows
Mac
On-Prem
Chromebook
Linux

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Customer Service / Support

Standard Support
24 Hour Support
Web-Based Support

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Training Options

Documentation Hub
Webinars
Online Training
On-Site Training

Company Facts

Organization Name

inMenu

Date Founded

2013

Company Location

United States

Company Website

inmenu.us

Company Facts

Organization Name

Horeko

Date Founded

2009

Company Location

Netherlands

Company Website

www.horeko.com

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

Categories and Features

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Payroll Management
Point of Sale (POS)
Reporting/Analytics
Reservations Management
Sales Tracking
Table Management
Wait List Management
Waitstaff Management

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